Omega-3 fatty acids and cardiovascular disease reduction - Davidson, Michael (Elsevier, 2006)
American journal of cardiology, ISSN 0002-9149 vol. 98, no. 4, suppl. 4A, August 2006
Keywords: kyseliny mastné omega-6; kardiovaskulární nemoci; Fish Oils; koronární nemoc; Fatty Acids, Omega-3; Fatty Acids, Omega-6; omega-3 mastné kyseliny; Coronary Disease; rybí oleje; Cardiovascular Diseases; angiologie; kardiologie; srdeční arytmie; Arrhythmias, Cardiac