Diet, Fat-Restricted [dieta s omezením tuků]
- Terms
-
beztučná dieta
beztuková dieta
beztuková strava
nízkotučná dieta
nízkotuková dieta
-
Diet, Fat-Free
Diet, Low-Fat
Fat-Restricted Diet
A diet that contains limited amounts of fat with less than 30% of calories from all fats and less than 10% from saturated fat. Such a diet is used in control of HYPERLIPIDEMIAS. (From Bondy et al, Metabolic Control and Disease, 8th ed, pp468-70; Dorland, 27th ed)
- Annotation
- IM; coord with dis /diet ther (IM)
- IM; kombinuj s konkrétní nemocí a podheslem /dietoterapie (IM)
- DUI
- D018752 MeSH Browser
- CUI
- M0028087
- Previous indexing
- Dietary Fats (1966-1994)
- History note
- 95
- Public note
- 95
Allowable subheadings
- AE
- adverse effects 4
- CL
- classification 2
- EC
- economics
- EH
- ethnology
- HI
- history
- IS
- instrumentation
- MT
- methods 27
- MO
- mortality
- NU
- nursing
- PX
- psychology 1
- ST
- standards 8
- SN
- statistics & numerical data 1
- TD
- trends 4
- VE
- veterinary 1