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Predator Preference for Bt-Fed Spodoptera frugiperda (Lepidoptera: Noctuidae) Prey: Implications for Insect Resistance Management in Bt Maize Seed Blends
Z. Svobodová, EC. Burkness, O. Skoková Habuštová, WD. Hutchison,
Language English Country England, Great Britain
Document type Journal Article
NLK
ProQuest Central
from 2014-02-01 to 1 year ago
Health & Medicine (ProQuest)
from 2014-02-01 to 1 year ago
PubMed
28369505
DOI
10.1093/jee/tox098
Knihovny.cz E-resources
- MeSH
- Bacillus thuringiensis classification MeSH
- Bacterial Proteins metabolism MeSH
- Pest Control, Biological * MeSH
- Coleoptera growth & development physiology MeSH
- Endotoxins metabolism MeSH
- Plants, Genetically Modified genetics growth & development physiology MeSH
- Hemolysin Proteins metabolism MeSH
- Zea mays genetics growth & development physiology MeSH
- Larva growth & development microbiology physiology MeSH
- Food Chain * MeSH
- Predatory Behavior * MeSH
- Spodoptera growth & development microbiology physiology MeSH
- Animals MeSH
- Check Tag
- Animals MeSH
- Publication type
- Journal Article MeSH
Understanding indirect, trophic-level effects of genetically engineered plants, expressing insecticidal proteins derived from the bacterium, Bacillus thuringiensis (Bt), is essential to the ecological risk assessment process. In this study, we examine potential indirect, trophic-level effects of Bt-sensitive prey using the predator, Harmonia axyridis (Pallas), feeding upon Spodoptera frugiperda (J.E. Smith) larvae, which had delayed development (lower body mass) following ingestion of Cry1Ab maize leaves. We found no adverse effects on development and survival when H. axyridis larvae were fed S. frugiperda larvae that had fed on Cry1Ab maize tissue. Presence of Cry1Ab in H. axyridis decreased considerably after switching to another diet within 48 h. In a no-choice assay, H. axyridis larvae consumed more Bt-fed S. frugiperda than non-Bt-fed larvae. Preference for S. frugiperda feeding on Bt maize was confirmed in subsequent choice assays with H. axyridis predation on Bt-fed, 1-5-d-old S. frugiperda larvae. We suggest that H. axyridis preferred prey, not based on whether it had fed on Bt or non-Bt maize, but rather on larval mass, and they compensated for the nutritional deficiency of lighter larvae through increased consumption. Pest larvae with variable levels of resistance developing on Bt diet are often stunted versus sensitive larvae developing on non-Bt diet. It is possible that such larvae may be preferentially removed from local field populations. These results may have implications for insect resistance management and may be played out under field conditions where seed blends of Bt and non-Bt hybrids are planted.
Department of Entomology University of Minnesota 1980 Folwell Ave St Paul MN 55108 6125
Department of Entomology University of Minnesota 1980 Folwell Ave St Paul MN 55108 6125 (
Institute of Entomology Biology Centre CAS Branišovská 31 Ceské Budejovice 370 05 Czech Republic
Institute of Entomology Biology Centre CAS Branišovská 31 České Budějovice 370 05 Czech Republic (
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- $a Understanding indirect, trophic-level effects of genetically engineered plants, expressing insecticidal proteins derived from the bacterium, Bacillus thuringiensis (Bt), is essential to the ecological risk assessment process. In this study, we examine potential indirect, trophic-level effects of Bt-sensitive prey using the predator, Harmonia axyridis (Pallas), feeding upon Spodoptera frugiperda (J.E. Smith) larvae, which had delayed development (lower body mass) following ingestion of Cry1Ab maize leaves. We found no adverse effects on development and survival when H. axyridis larvae were fed S. frugiperda larvae that had fed on Cry1Ab maize tissue. Presence of Cry1Ab in H. axyridis decreased considerably after switching to another diet within 48 h. In a no-choice assay, H. axyridis larvae consumed more Bt-fed S. frugiperda than non-Bt-fed larvae. Preference for S. frugiperda feeding on Bt maize was confirmed in subsequent choice assays with H. axyridis predation on Bt-fed, 1-5-d-old S. frugiperda larvae. We suggest that H. axyridis preferred prey, not based on whether it had fed on Bt or non-Bt maize, but rather on larval mass, and they compensated for the nutritional deficiency of lighter larvae through increased consumption. Pest larvae with variable levels of resistance developing on Bt diet are often stunted versus sensitive larvae developing on non-Bt diet. It is possible that such larvae may be preferentially removed from local field populations. These results may have implications for insect resistance management and may be played out under field conditions where seed blends of Bt and non-Bt hybrids are planted.
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