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Salivary microbiome composition changes after bariatric surgery
M. Džunková, R. Lipták, B. Vlková, R. Gardlík, M. Čierny, A. Moya, P. Celec
Jazyk angličtina Země Velká Británie
Typ dokumentu časopisecké články, práce podpořená grantem
NLK
Directory of Open Access Journals
od 2011
Free Medical Journals
od 2011
PubMed Central
od 2011
Europe PubMed Central
od 2011
Open Access Digital Library
od 2011-01-01
Open Access Digital Library
od 2011-01-01
ROAD: Directory of Open Access Scholarly Resources
od 2011
Springer Nature OA/Free Journals
od 2011-12-01
Springer Nature - nature.com Journals - Fully Open Access
od 2011-12-01
- MeSH
- Bacteria klasifikace genetika izolace a purifikace MeSH
- bariatrická chirurgie metody MeSH
- dospělí MeSH
- lidé středního věku MeSH
- lidé MeSH
- metagenom * MeSH
- mikrobiota * MeSH
- obezita chirurgie MeSH
- RNA ribozomální 16S analýza MeSH
- sliny mikrobiologie MeSH
- Check Tag
- dospělí MeSH
- lidé středního věku MeSH
- lidé MeSH
- mužské pohlaví MeSH
- ženské pohlaví MeSH
- Publikační typ
- časopisecké články MeSH
- práce podpořená grantem MeSH
Recent studies show that the salivary microbiome in subjects with obesity differ from those without obesity, but the mechanism of interaction between the salivary microbiome composition and body weight is unclear. Herein we investigate this relation by analyzing saliva samples from 35 adult patients with obesity undergoing bariatric surgery. Our aim was to describe salivary microbiome changes during body weight loss on an individual-specific level, and to elucidate the effect of bariatric surgery on the salivary microbiome which has not been studied before. Analysis of samples collected before and 1 day after surgery, as well as 3 and 12 months after surgery, showed that the salivary microbiome changed in all study participants, but these changes were heterogeneous. In the majority of participants proportions of Gemella species, Granulicatella elegans, Porphyromonas pasteri, Prevotella nanceiensis and Streptococcus oralis decreased, while Veillonella species, Megasphaera micronuciformis and Prevotella saliva increased. Nevertheless, we found participants deviating from this general trend which suggests that a variety of individual-specific factors influence the salivary microbiome composition more effectively than the body weight dynamics alone. The observed microbiome alternations could be related to dietary changes. Therefore, further studies should focus on association with altered taste preferences and potential oral health consequences.
CIBER in Epidemiology and Public Health Madrid Spain
Department of Bariatric Surgery Břeclav Hospital Břeclav Czech Republic
Department of Energy Joint Genome Institute Lawrence Berkeley National Laboratory Berkeley CA USA
Institute for Integrative Systems Biology Valencia Spain
Institute of Molecular Biomedicine Faculty of Medicine Comenius University Bratislava Slovakia
Citace poskytuje Crossref.org
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