Extracellular glycoconjugates produced by cyanobacterium Wollea saccata
Language English Country Netherlands Media print-electronic
Document type Journal Article, Research Support, Non-U.S. Gov't
PubMed
21277321
DOI
10.1016/j.ijbiomac.2011.01.019
PII: S0141-8130(11)00025-0
Knihovny.cz E-resources
- MeSH
- Chromatography, Ion Exchange MeSH
- Glycoconjugates analysis isolation & purification MeSH
- Magnetic Resonance Spectroscopy MeSH
- Proteoglycans chemistry MeSH
- Carbohydrates analysis MeSH
- Cyanobacteria chemistry MeSH
- Fresh Water MeSH
- Spectroscopy, Fourier Transform Infrared MeSH
- Publication type
- Journal Article MeSH
- Research Support, Non-U.S. Gov't MeSH
- Geographicals
- Czech Republic MeSH
- Names of Substances
- Glycoconjugates MeSH
- Proteoglycans MeSH
- Carbohydrates MeSH
In order to survive in a highly competitive environment, freshwater or marine phototrophic microorganisms have to develop defense strategies that result in a tremendous diversity of compounds from different metabolic pathways. Recent trends in drug research from natural sources have shown that algae and cyanobacteria are promising organisms to furnish novel biochemically active compounds. In this study, we have analysed the extracellular mucilaginous proteoglycan produced by fresh-water heterocytous filamentous cyanobacterium Wollea saccata, strain Hindák 2000/18. This mucilaginous material is an acidic proteoglycan containing 30% protein and 52% carbohydrates on the basis of fraction dry weight. The constituent sugars of the carbohydrate component include glucose, fucose, 3-O-methylfucose, xylose, galactose, 3-O-methylgalactose, mannose, rhamnose, arabinose and glucuronic acid. The extracellular proteoglycan has been separated into five fractions (WF1-WF5) by anion exchange chromatography. Individual polymeric fractions varied in protein (16-57%) and carbohydrate (31-66%) contents, and in the composition of constituent monosaccharides.
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