Dietary antioxidant intake decreases carotid intima media thickness in women but not in men: A cross-sectional assessment in the Kardiovize study
Language English Country United States Media print-electronic
Document type Journal Article, Research Support, Non-U.S. Gov't
PubMed
30576781
DOI
10.1016/j.freeradbiomed.2018.12.018
PII: S0891-5849(18)31757-X
Knihovny.cz E-resources
- MeSH
- Antioxidants administration & dosage MeSH
- Atherosclerosis blood diagnosis diet therapy physiopathology MeSH
- Adult MeSH
- Cholesterol, HDL blood MeSH
- Body Mass Index MeSH
- Carotid Intima-Media Thickness * MeSH
- Carotenoids administration & dosage MeSH
- Ascorbic Acid administration & dosage MeSH
- Cholesterol, LDL blood MeSH
- Middle Aged MeSH
- Humans MeSH
- Waist-Hip Ratio MeSH
- Dietary Supplements * MeSH
- Disease Progression MeSH
- Cross-Sectional Studies MeSH
- Selenium administration & dosage MeSH
- Sex Factors MeSH
- Triglycerides blood MeSH
- Adipose Tissue drug effects MeSH
- Vitamin A administration & dosage MeSH
- Vitamin E administration & dosage MeSH
- Zinc administration & dosage MeSH
- Check Tag
- Adult MeSH
- Middle Aged MeSH
- Humans MeSH
- Male MeSH
- Female MeSH
- Publication type
- Journal Article MeSH
- Research Support, Non-U.S. Gov't MeSH
- Names of Substances
- Antioxidants MeSH
- Cholesterol, HDL MeSH
- Carotenoids MeSH
- Ascorbic Acid MeSH
- Cholesterol, LDL MeSH
- Selenium MeSH
- Triglycerides MeSH
- Vitamin A MeSH
- Vitamin E MeSH
- Zinc MeSH
OBJECTIVE: Atherosclerosis is a major contributor to cardiovascular disease, with a higher burden on men than women during the occupational age. Intake of individual dietary antioxidants is inversely associated with risk of atherosclerosis development. We aimed to understand the relationship between dietary composite antioxidant intake and the carotid intima media thickness (cIMT), which is a proxy of atherosclerosis progression. APPROACH AND RESULTS: We performed a cross-sectional analysis that included 894 members of the Kardiovize cohort, a random urban sample population. Nutrient intakes were derived by 24-h recall. We constructed a composite dietary antioxidant index (CDAI), based on zinc, selenium, vitamin A, vitamin C, vitamin E and carotenoids. We considered the CDAI as the exposure variable and primary outcomes were the following cardio-metabolic parameters: body mass index (BMI), waist-to-hip ratio (WHR), body fat mass (BFM), systolic and diastolic blood pressure, triglycerides, HDL and LDL cholesterol, and cIMT. Associations and interactions between variables were evaluated using linear regression analyses. In women, a 1 mg increase in dietary intake of zinc or vitamin E decreased the cIMT by 3.36 and 1.48 µm, respectively, after adjusting for covariates. Similarly, the cIMT decreased by 4.72 µm for each one-unit increase in CDAI (p = 0.018). Beyond CDAI, age (β = 3.61; SE=0.89; p = 0.001), systolic blood pressure (β = 1.30; SE=0.59; p = 0.029) and triglycerides (β = 22.94; SE=10.09; p = 0.024) were significant predictors of cIMT in women. By contrast, we found no association between CDAI and cIMT in men. CONCLUSIONS: CDAI negatively associates with cIMT in women. These findings indicate that combined intake of nutrients with anti-oxidant properties might prevent the initiation and progression of arterial lesions in a sex-specific manner.
Department of Cardiovascular Medicine Division of Preventive Cardiology Mayo Clinic Rochester MN USA
International Clinical Research Center St Anne's University Hospital Brno Czech Republic
References provided by Crossref.org
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