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Do conclusions drawn from spot urine sodium measurements agree with the conclusions drawn from the 24-h urine measurements?

. 2022 Nov 01 ; 40 (11) : 2316-2317.

Language English Country Netherlands Media print

Document type Journal Article

Links

PubMed 36205014
PubMed Central PMC9555751
DOI 10.1097/hjh.0000000000003254
PII: 00004872-202211000-00025
Knihovny.cz E-resources

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Tan M, Wang C, Song J, He FJ, MacGregor GA. Spot urinary sodium to monitor relative changes in population salt intake during the UK salt reduction programme. J Hypertens 2022; 40:1406–1410. PubMed

He FJ, MacGregor GA. A comprehensive review on salt and health and current experience of worldwide salt reduction programmes. J Hum Hypertens 2009; 23:363–384. PubMed

Kurtz TW, Pravenec M, DiCarlo SE. Mechanism-based strategies to prevent salt sensitivity and salt-induced hypertension. Clin Sci (Lond) 2022; 136:599–620. PubMed PMC

Gressier M, Sassi F, Frost G. Contribution of reformulation, product renewal, and changes in consumer behavior to the reduction of salt intakes in the UK population between 2008/2009 and 2016/2017. Am J Clin Nutr 2021; 114:1092–1099. PubMed PMC

UK Government, Public Health England. National Diet and Nutrition Survey: assessment of dietary sodium in adults in England, 2014. 2016; Available at: https://www.gov.uk/government/statistics/national-diet-and-nutrition-survey-assessment-of-dietary-sodium-in-adults-in-england-2014. Accessed 14 July 2022.

UK Government, Public Health England. National Diet and Nutrition Survey: assessment of salt intake from urinary sodium in adults in England, 2018–2019. 2020; Available at: https://www.gov.uk/government/statistics/national-diet-and-nutrition-survey-assessment-of-salt-intake-from-urinary-sodium-in-adults-aged-19-to-64-years-in-england-2018-to-2019. Accessed 14 July 2022.

Wyness LA, Butriss JL, Stanner SA. Reducing the population's sodium intake: the UK Food Standards Agency's salt reduction programme. Public Health Nutr 2012; 15:254–261. PubMed

Millett C, Laverty AA, Stylianou N, Bibbins-Domingo K, Pape UJ. Impacts of a national strategy to reduce population salt intake in England: serial cross sectional study. PLoS One 2012; 7:e29836. PubMed PMC

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