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Hydroxylation modification and free radical scavenging activity of puerarin-7-O-fructoside
G. Liu, L. Sun, S. Wang, C. Chen, T. Guo, Y. Ji, X. Li, G. Huang, H. Wei, Y. Dai, S. Yuan
Jazyk angličtina Země Česko
Typ dokumentu časopisecké články, práce podpořená grantem
- MeSH
- biotransformace MeSH
- fruktosa analogy a deriváty chemie metabolismus MeSH
- glykosylace MeSH
- hydroxylace MeSH
- isoflavony chemie metabolismus MeSH
- scavengery volných radikálů chemie metabolismus MeSH
- Trichoderma metabolismus MeSH
- Publikační typ
- časopisecké články MeSH
- práce podpořená grantem MeSH
Puerarin-7-O-fructoside was transformed by Trichoderma harzianum CGMCC 1523 into 3'-hydroxypuerarin-7-O-fructoside; this was identified by MS and NMR. However, puerarin-7-O-glucoside was not directly hydroxylated but hydrolyzed back into puerarin, which was transformed into 3'-hydroxypuerarin by the same fungi. Comparative analysis of free radical scavenging activity of DPPH showed that the free radical scavenging activity of puerarin-7-O-glucoside was reduced to approximately 1/2 of that of puerarin, while the free radical scavenging activity of puerarin-7-O-fructoside was increased to approximately 1.5 times of that of puerarin. The free radical scavenging activity of 3'-hydroxypuerarin-7-O-fructoside was further increased by 2.2 times of that of puerarin-7-O-fructoside, which was close to that of 3'-hydroxypuerarin.
Citace poskytuje Crossref.org
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