-
Je něco špatně v tomto záznamu ?
Variation in honey bee gut microbial diversity affected by ontogenetic stage, age and geographic location
Z. Hroncova, J. Havlik, J. Killer, I. Doskocil, J. Tyl, M. Kamler, D. Titera, J. Hakl, J. Mrazek, V. Bunesova, V. Rada,
Jazyk angličtina Země Spojené státy americké
Typ dokumentu časopisecké články, práce podpořená grantem
NLK
Directory of Open Access Journals
od 2006
Free Medical Journals
od 2006
Public Library of Science (PLoS)
od 2006
PubMed Central
od 2006
Europe PubMed Central
od 2006
ProQuest Central
od 2006-12-01
Open Access Digital Library
od 2006-01-01
Open Access Digital Library
od 2006-10-01
Open Access Digital Library
od 2006-01-01
Medline Complete (EBSCOhost)
od 2008-01-01
Nursing & Allied Health Database (ProQuest)
od 2006-12-01
Health & Medicine (ProQuest)
od 2006-12-01
Public Health Database (ProQuest)
od 2006-12-01
ROAD: Directory of Open Access Scholarly Resources
od 2006
- MeSH
- Bacteria klasifikace genetika izolace a purifikace MeSH
- denaturační gradientová gelová elektroforéza MeSH
- DNA bakterií genetika MeSH
- ekosystém MeSH
- gastrointestinální trakt mikrobiologie MeSH
- kvantitativní polymerázová řetězová reakce MeSH
- Lactobacillaceae genetika MeSH
- RNA ribozomální 16S genetika MeSH
- střevní mikroflóra * MeSH
- včely embryologie růst a vývoj mikrobiologie MeSH
- zvířata MeSH
- Check Tag
- zvířata MeSH
- Publikační typ
- časopisecké články MeSH
- práce podpořená grantem MeSH
Social honey bees, Apis mellifera, host a set of distinct microbiota, which is similar across the continents and various honey bee species. Some of these bacteria, such as lactobacilli, have been linked to immunity and defence against pathogens. Pathogen defence is crucial, particularly in larval stages, as many pathogens affect the brood. However, information on larval microbiota is conflicting. Seven developmental stages and drones were sampled from 3 colonies at each of the 4 geographic locations of A. mellifera carnica, and the samples were maintained separately for analysis. We analysed the variation and abundance of important bacterial groups and taxa in the collected bees. Major bacterial groups were evaluated over the entire life of honey bee individuals, where digestive tracts of same aged bees were sampled in the course of time. The results showed that the microbial tract of 6-day-old 5th instar larvae were nearly equally rich in total microbial counts per total digestive tract weight as foraging bees, showing a high percentage of various lactobacilli (Firmicutes) and Gilliamella apicola (Gammaproteobacteria 1). However, during pupation, microbial counts were significantly reduced but recovered quickly by 6 days post-emergence. Between emergence and day 6, imago reached the highest counts of Firmicutes and Gammaproteobacteria, which then gradually declined with bee age. Redundancy analysis conducted using denaturing gradient gel electrophoresis identified bacterial species that were characteristic of each developmental stage. The results suggest that 3-day 4th instar larvae contain low microbial counts that increase 2-fold by day 6 and then decrease during pupation. Microbial succession of the imago begins soon after emergence. We found that bacterial counts do not show only yearly cycles within a colony, but vary on the individual level. Sampling and pooling adult bees or 6th day larvae may lead to high errors and variability, as both of these stages may be undergoing dynamic succession.
Citace poskytuje Crossref.org
- 000
- 00000naa a2200000 a 4500
- 001
- bmc16010460
- 003
- CZ-PrNML
- 005
- 20201203121330.0
- 007
- ta
- 008
- 160408s2015 xxu f 000 0|eng||
- 009
- AR
- 024 7_
- $a 10.1371/journal.pone.0118707 $2 doi
- 024 7_
- $a 10.1371/journal.pone.0118707 $2 doi
- 035 __
- $a (PubMed)25768309
- 040 __
- $a ABA008 $b cze $d ABA008 $e AACR2
- 041 0_
- $a eng
- 044 __
- $a xxu
- 100 1_
- $a Hroncova, Zuzana $u Department of Microbiology, Nutrition and Dietetics, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic.
- 245 10
- $a Variation in honey bee gut microbial diversity affected by ontogenetic stage, age and geographic location / $c Z. Hroncova, J. Havlik, J. Killer, I. Doskocil, J. Tyl, M. Kamler, D. Titera, J. Hakl, J. Mrazek, V. Bunesova, V. Rada,
- 520 9_
- $a Social honey bees, Apis mellifera, host a set of distinct microbiota, which is similar across the continents and various honey bee species. Some of these bacteria, such as lactobacilli, have been linked to immunity and defence against pathogens. Pathogen defence is crucial, particularly in larval stages, as many pathogens affect the brood. However, information on larval microbiota is conflicting. Seven developmental stages and drones were sampled from 3 colonies at each of the 4 geographic locations of A. mellifera carnica, and the samples were maintained separately for analysis. We analysed the variation and abundance of important bacterial groups and taxa in the collected bees. Major bacterial groups were evaluated over the entire life of honey bee individuals, where digestive tracts of same aged bees were sampled in the course of time. The results showed that the microbial tract of 6-day-old 5th instar larvae were nearly equally rich in total microbial counts per total digestive tract weight as foraging bees, showing a high percentage of various lactobacilli (Firmicutes) and Gilliamella apicola (Gammaproteobacteria 1). However, during pupation, microbial counts were significantly reduced but recovered quickly by 6 days post-emergence. Between emergence and day 6, imago reached the highest counts of Firmicutes and Gammaproteobacteria, which then gradually declined with bee age. Redundancy analysis conducted using denaturing gradient gel electrophoresis identified bacterial species that were characteristic of each developmental stage. The results suggest that 3-day 4th instar larvae contain low microbial counts that increase 2-fold by day 6 and then decrease during pupation. Microbial succession of the imago begins soon after emergence. We found that bacterial counts do not show only yearly cycles within a colony, but vary on the individual level. Sampling and pooling adult bees or 6th day larvae may lead to high errors and variability, as both of these stages may be undergoing dynamic succession.
- 650 _2
- $a zvířata $7 D000818
- 650 _2
- $a Bacteria $x klasifikace $x genetika $x izolace a purifikace $7 D001419
- 650 _2
- $a včely $x embryologie $x růst a vývoj $x mikrobiologie $7 D001516
- 650 _2
- $a DNA bakterií $x genetika $7 D004269
- 650 _2
- $a denaturační gradientová gelová elektroforéza $7 D058645
- 650 _2
- $a ekosystém $7 D017753
- 650 12
- $a střevní mikroflóra $7 D000069196
- 650 _2
- $a gastrointestinální trakt $x mikrobiologie $7 D041981
- 650 _2
- $a Lactobacillaceae $x genetika $7 D007777
- 650 _2
- $a RNA ribozomální 16S $x genetika $7 D012336
- 650 _2
- $a kvantitativní polymerázová řetězová reakce $7 D060888
- 655 _2
- $a časopisecké články $7 D016428
- 655 _2
- $a práce podpořená grantem $7 D013485
- 700 1_
- $a Havlik, Jaroslav $u Department of Microbiology, Nutrition and Dietetics, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic.
- 700 1_
- $a Killer, Jiri $u Department of Microbiology, Nutrition and Dietetics, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic; Institute of Animal Physiology and Genetics v.v.i., Academy of Sciences of the Czech Republic, Prague, Czech Republic.
- 700 1_
- $a Doskocil, Ivo $u Department of Microbiology, Nutrition and Dietetics, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic.
- 700 1_
- $a Tyl, Jan $u Bee Research Institute at Dol, Libcice nad Vltavou, Czech Republic. $7 jo2016919268
- 700 1_
- $a Kamler, Martin, $d 1979- $u Bee Research Institute at Dol, Libcice nad Vltavou, Czech Republic. $7 xx0123249
- 700 1_
- $a Titěra, Dalibor, $d 1955- $u Bee Research Institute at Dol, Libcice nad Vltavou, Czech Republic; Department of Zoology and Fisheries, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic. $7 mzk2004235086
- 700 1_
- $a Hakl, Josef $u Department of Forage Crops and Grassland Management, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic.
- 700 1_
- $a Mrazek, Jakub $u Institute of Animal Physiology and Genetics v.v.i., Academy of Sciences of the Czech Republic, Prague, Czech Republic.
- 700 1_
- $a Bunesova, Vera $u Department of Microbiology, Nutrition and Dietetics, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic.
- 700 1_
- $a Rada, Vojtech $u Department of Microbiology, Nutrition and Dietetics, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Prague, Czech Republic.
- 773 0_
- $w MED00180950 $t PloS one $x 1932-6203 $g Roč. 10, č. 3 (2015), s. e0118707
- 856 41
- $u https://pubmed.ncbi.nlm.nih.gov/25768309 $y Pubmed
- 910 __
- $a ABA008 $b sig $c sign $y a $z 0
- 990 __
- $a 20160408 $b ABA008
- 991 __
- $a 20201203121327 $b ABA008
- 999 __
- $a ok $b bmc $g 1113889 $s 934828
- BAS __
- $a 3
- BAS __
- $a PreBMC
- BMC __
- $a 2015 $b 10 $c 3 $d e0118707 $e 20150313 $i 1932-6203 $m PLoS One $n PLoS One $x MED00180950
- LZP __
- $a Pubmed-20160408