Detail
Článek
Článek online
FT
Medvik - BMČ
  • Je něco špatně v tomto záznamu ?

Estrogen receptor binding affinity of food contact material components estimated by QSAR

J. Sosnovcová, M. Rucki, H. Bendová

. 2016 ; 24 (3) : 241-244.

Jazyk angličtina Země Česko

Typ dokumentu časopisecké články

Perzistentní odkaz   https://www.medvik.cz/link/bmc17020736

AIM: The presented work characterized components of food contact materials (FCM) with potential to bind to estrogen receptor (ER) and cause adverse effects in the human organism. METHODS: The QSAR Toolbox, software application designed to identify and fill toxicological data gaps for chemical hazard assessment, was used. Estrogen receptors are much less of a lock-and-key interaction than highly specific ones. The ER is nonspecific enough to permit binding with a diverse array of chemical structures. There are three primary ER binding subpockets, each with different requirements for hydrogen bonding. RESULTS: More than 900 compounds approved as of FCM components were evaluated for their potential to bind on ER. All evaluated chemicals were subcategorized to five groups with respect to the binding potential to ER: very strong, strong, moderate, weak binder, and no binder to ER. In total 46 compounds were characterized as potential disturbers of estrogen receptor. CONCLUSION: Among the group of selected chemicals, compounds with high and even very high affinity to the ER binding subpockets were found. These compounds may act as gene activators and cause adverse effects in the organism, particularly during pregnancy and breast-feeding. It should be considered to carry out further in vitro or in vivo tests to confirm their potential to disturb the regulation of physiological processes in humans by abnormal ER signaling and subsequently remove these chemicals from the list of approved food contact materials.

Citace poskytuje Crossref.org

000      
00000naa a2200000 a 4500
001      
bmc17020736
003      
CZ-PrNML
005      
20170629145501.0
007      
ta
008      
170622s2016 xr d f 000 0|eng||
009      
AR
024    7_
$a 10.21101/cejph.a4813 $2 doi
035    __
$a (PubMed)27743518
040    __
$a ABA008 $b cze $d ABA008 $e AACR2
041    0_
$a eng
044    __
$a xr
100    1_
$a Sosnovcová, Jitka $u National Institute of Public Health, Prague, Czech Republic $7 xx0121933
245    10
$a Estrogen receptor binding affinity of food contact material components estimated by QSAR / $c J. Sosnovcová, M. Rucki, H. Bendová
520    9_
$a AIM: The presented work characterized components of food contact materials (FCM) with potential to bind to estrogen receptor (ER) and cause adverse effects in the human organism. METHODS: The QSAR Toolbox, software application designed to identify and fill toxicological data gaps for chemical hazard assessment, was used. Estrogen receptors are much less of a lock-and-key interaction than highly specific ones. The ER is nonspecific enough to permit binding with a diverse array of chemical structures. There are three primary ER binding subpockets, each with different requirements for hydrogen bonding. RESULTS: More than 900 compounds approved as of FCM components were evaluated for their potential to bind on ER. All evaluated chemicals were subcategorized to five groups with respect to the binding potential to ER: very strong, strong, moderate, weak binder, and no binder to ER. In total 46 compounds were characterized as potential disturbers of estrogen receptor. CONCLUSION: Among the group of selected chemicals, compounds with high and even very high affinity to the ER binding subpockets were found. These compounds may act as gene activators and cause adverse effects in the organism, particularly during pregnancy and breast-feeding. It should be considered to carry out further in vitro or in vivo tests to confirm their potential to disturb the regulation of physiological processes in humans by abnormal ER signaling and subsequently remove these chemicals from the list of approved food contact materials.
650    _2
$a endokrinní disruptory $x chemie $7 D052244
650    12
$a potraviny $7 D005502
650    _2
$a nebezpečné látky $x chemie $x metabolismus $7 D015386
650    _2
$a lidé $7 D006801
650    12
$a kvantitativní vztahy mezi strukturou a aktivitou $7 D021281
650    _2
$a receptory pro estrogeny $x metabolismus $7 D011960
650    _2
$a software $7 D012984
655    _2
$a časopisecké články $7 D016428
700    1_
$a Rucki, Marián $u National Institute of Public Health, Prague, Czech Republic $7 xx0105232
700    1_
$a Bendová, Hana $u National Institute of Public Health, Prague, Czech Republic $7 xx0160868
773    0_
$w MED00001083 $t Central European journal of public health $x 1210-7778 $g Roč. 24, č. 3 (2016), s. 241-244
856    41
$u http://apps.szu.cz/svi/cejph/ $y domovská stránka časopisu
910    __
$a ABA008 $b B 1829 $c 562 $y 4 $z 0
990    __
$a 20170622 $b ABA008
991    __
$a 20170629081744 $b ABA008
999    __
$a ok $b bmc $g 1235566 $s 981606
BAS    __
$a 3
BAS    __
$a PreBMC
BMC    __
$a 2016 $b 24 $c 3 $d 241-244 $i 1210-7778 $m Central European Journal of Public Health $n Cent. Eur. J. Public Health $x MED00001083
LZP    __
$b NLK118 $a Pubmed-20170622

Najít záznam

Citační ukazatele

Pouze přihlášení uživatelé

Možnosti archivace

Nahrávání dat ...