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Vitamin E versus propolis as an add-on therapy to sitagliptin/metformin on oxidant/antioxidant status and lipid profile in type 2 diabetic patients
Sarraa Dhiaa, Imad A. Thanoon, Nabeel N. Fadhil
Language English Country Czech Republic
Document type Clinical Study
Digital library NLK
Source
NLK
ROAD: Directory of Open Access Scholarly Resources
from 2011
- MeSH
- Blood Chemical Analysis methods instrumentation MeSH
- Diabetes Mellitus, Type 2 * drug therapy blood MeSH
- Sitagliptin Phosphate, Metformin Hydrochloride Drug Combination administration & dosage MeSH
- Middle Aged MeSH
- Humans MeSH
- Lipids blood MeSH
- Malondialdehyde blood MeSH
- Oxidative Stress drug effects MeSH
- Propolis administration & dosage pharmacology MeSH
- Statistics as Topic MeSH
- Vitamin E administration & dosage pharmacology MeSH
- Check Tag
- Middle Aged MeSH
- Humans MeSH
- Publication type
- Clinical Study MeSH
- Geographicals
- Iraq MeSH
The main health care challenges associated with diabetic patients are glycemic control. Insulin defection has been regarded as the mainstay which needs to be tackled to avoid glucose over presence in the circulatory system. These challenges have always been conjoined with the patient's redox status, hence, oxidants/antioxidants determine the fate of pancreatic tissue status and they are reciprocally interrelated. Various remedies have been utilized by patients themselves and healthcare workers to control hyperglycemia if any. Herbal and pharmacological therapy were always being used hand in hand. Herein, we are demonstrating the antioxidant effect of propolis and its role in modulation of lipid profile in type 2 diabetic patients using vitamin E for comparison in sequential mode i.e. vitamin E used for 8 weeks followed one-week washout period and then propolis therapy started in the same group of patients (n = 45). Thereby a sample of serum has been collected in the first visit (baseline and vitamin E started, followed by collecting serum after 8 weeks (second visit); followed by commencing of propolis after a washout week from the second visit, at the third visit another serum sample collected from all patients. Serum was analyzed for oxidant/antioxidant status represented by malondialdehyde (MDA) and total antioxidant status (TAS). Additionally, lipid profile has been measured from the same samples. The results indicate that both propolis and vitamin E positively modulated the measured parameters with superiority of propolis over vitamin E in improving these measured biomolecules. To conclude, propolis is an overall safe natural product and is inducing such positive effects in the diabetic patient, we do advise these patients to start propolis therapy as an adjuvant medication to control these deleterious biomolecules.
College of Medicine Alhadbaa Street 41002 Ninevah University Mosul Ninevah Province Iraq
College of Medicine Alhadbaa Street 41002 University of Mosul Mosul Ninevah Province Iraq
College of Pharmacy Alhadbaa Street 41002 University of Mosul Mosul Ninevah Province Iraq
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