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Harmonized human biomonitoring in European children, teenagers and adults: EU-wide exposure data of 11 chemical substance groups from the HBM4EU Aligned Studies (2014-2021)

E. Govarts, L. Gilles, L. Rodriguez Martin, T. Santonen, P. Apel, P. Alvito, E. Anastasi, HR. Andersen, AM. Andersson, L. Andryskova, JP. Antignac, B. Appenzeller, F. Barbone, Z. Barnett-Itzhaki, R. Barouki, T. Berman, W. Bil, T. Borges, J....

. 2023 ; 249 (-) : 114119. [pub] 20230209

Jazyk angličtina Země Německo

Typ dokumentu časopisecké články, přehledy, práce podpořená grantem

Perzistentní odkaz   https://www.medvik.cz/link/bmc23003659

As one of the core elements of the European Human Biomonitoring Initiative (HBM4EU) a human biomonitoring (HBM) survey was conducted in 23 countries to generate EU-wide comparable HBM data. This survey has built on existing HBM capacity in Europe by aligning national or regional HBM studies, referred to as the HBM4EU Aligned Studies. The HBM4EU Aligned Studies included a total of 10,795 participants of three age groups: (i) 3,576 children aged 6-12 years, (ii) 3,117 teenagers aged 12-18 years and (iii) 4,102 young adults aged 20-39 years. The participants were recruited between 2014 and 2021 in 11-12 countries per age group, geographically distributed across Europe. Depending on the age group, internal exposure to phthalates and the substitute DINCH, halogenated and organophosphorus flame retardants, per- and polyfluoroalkyl substances (PFASs), cadmium, bisphenols, polycyclic aromatic hydrocarbons (PAHs), arsenic species, acrylamide, mycotoxins (deoxynivalenol (total DON)), benzophenones and selected pesticides was assessed by measuring substance specific biomarkers subjected to stringent quality control programs for chemical analysis. For substance groups analyzed in different age groups higher average exposure levels were observed in the youngest age group, i.e., phthalates/DINCH in children versus teenagers, acrylamide and pesticides in children versus adults, benzophenones in teenagers versus adults. Many biomarkers in teenagers and adults varied significantly according to educational attainment, with higher exposure levels of bisphenols, phthalates, benzophenones, PAHs and acrylamide in participants (from households) with lower educational attainment, while teenagers from households with higher educational attainment have higher exposure levels for PFASs and arsenic. In children, a social gradient was only observed for the non-specific pyrethroid metabolite 3-PBA and di-isodecyl phthalate (DiDP), with higher levels in children from households with higher educational attainment. Geographical variations were seen for all exposure biomarkers. For 15 biomarkers, the available health-based HBM guidance values were exceeded with highest exceedance rates for toxicologically relevant arsenic in teenagers (40%), 3-PBA in children (36%), and between 11 and 14% for total DON, Σ (PFOA + PFNA + PFHxS + PFOS), bisphenol S and cadmium. The infrastructure and harmonized approach succeeded in obtaining comparable European wide internal exposure data for a prioritized set of 11 chemical groups. These data serve as a reference for comparison at the global level, provide a baseline to compare the efficacy of the European Commission's chemical strategy for sustainability and will give leverage to national policy makers for the implementation of targeted measures.

Aarhus University Department of Environmental Science Frederiksborgvej 399 4000 Roskilde Denmark

Austrian Agency for Health and Food Safety Department Risk assessment Spargelfeldstraße 191 1220 Wien Austria

CESAM Centre for Environmental and Marine Studies University of Aveiro Aveiro Portugal

CIBER Epidemiología y Salud Pública Spain

Croatian Institute of Public Health Department of Environmental Health Zagreb Croatia

Cyprus International Institute for Environmental and Public Health Cyprus University of Technology Limassol 3041 Cyprus

Cyprus State General Laboratory Ministry of Health P O Box 28648 2081 Nicosia Cyprus

Department of Biomedical Sciences University of Antwerp Universiteitsplein 1 2610 Wilrijk Belgium

Department of Clinical Pharmacology Pharmacy and Environmental Medicine Italy

Department of Environmental and Occupational Health Santé publique France 12 rue du Val d'Osne 94415 Saint Maurice France

Department of Environmental Health Ministry of Health Israel

Department of Epidemiology National Institute of Health Doctor Ricardo Jorge Avenida Padre Cruz 1649 016 Lisbon Portugal

Department of Growth and Reproduction Copenhagen University Hospital Rigshospitalet DK 2100 Copenhagen Denmark

Department of Health Protection Laboratoire national de santé 1 rue Louis Rech 3555 Dudelange Luxembourg

Department of Human Genetics National Institute of Health Doctor Ricardo Jorge and Centre of Toxicogenomics and Human Health NOVA Medical School Universidade NOVA de Lisboa Lisbon Portugal

Department of Medicine DAME University of Udine Udine Italy

Department of Public Health University of Southern Denmark J B Winsløws Vej 17A DK 5230 Odense M Denmark

Dept Pharmacology and Toxicology University of Iceland Reykjavik Iceland

Environment Agency Austria 1090 Vienna Austria

Environmental Engineering Laboratory Department of Chemical Engineering Aristotle University of Thessaloniki 54124 Thessaloniki Greece

Environmental Health Engineering Institute of Advanced Study Palazzo del Broletto Piazza Della Vittoria 15 27100 Pavia Italy

Escola Superior de Tecnologia da Saúde de Lisboa Lisbon Portugal

European Environment Agency Kongens Nytorv 6 1050 Copenhagen K Denmark

European Food Safety Authority Methodology and Scientific Support Unit Via Carlo Magno 1 A 43126 Parma Italy

Faculty of Food Science and Nutrition University of Iceland Reykjavik Iceland

Faculty of Medicine of the University of Rijeka Department of Social Medicine and Epidemiology Rijeka Croatia

Finnish Institute for Health and Welfare Kuopio Finland

Finnish Institute of Occupational Health P O Box 40 FI 00032 Työterveyslaitos Finland

Food and Nutrition Department National Institute of Health Doctor Ricardo Jorge Avenida Padre Cruz 1649 016 Lisbon Portugal

French Agency for Food Environmental and Occupational Health and Safety Anses 14 Rue Pierre et Marie Curie 94701 Maisons Alfort France

Friedrich Alexander Universität Erlangen Nürnberg Institute and Outpatient Clinic of Occupational and Environmental Medicine Henkestraße 9 11 91054 Erlangen Germany

German Environment Agency Corrensplatz 1 14195 Dessau Roßlau Germany

German Federal Institute for Risk Assessment Dept Safety of Pesticides Max Dohrn Strasse 8 10 D 10589 Berlin Germany

HERACLES Research Center on the Exposome and Health Center for Interdisciplinary Research and Innovation Balkan Center Bldg B 10th km Thessaloniki Thermi Road 57001 Greece

Institute for Maternal and Child Health IRCCS Burlo Garofolo Trieste Italy

Institute for Prevention and Occupational Medicine of the German Social Accident Insurance Institute of the Ruhr University Bochum Bürkle de la Camp Platz 1 44789 Bochum Germany

ISGlobal Barcelona Spain

Israeli Ministry of Health Ruppin Research Group in Environmental and Social Sustainability Ruppin Academic Center 4025000 Israel

Jožef Stefan Institute Department of Environmental Sciences Jamova cesta 39 1000 Ljubljana Slovenia

Luxembourg Institute of Health Luxembourg

Medical University of Vienna ZPH Dept of Environmental Health Austria

Ministry of Health Lisbon Portugal

National Centre for Environmental Health Instituto de Salud Carlos 3 Ctra Majadahonda a Pozuelo km 2 2 28220 Majadahonda Spain

National Food Institute Technical University of Denmark Denmark

National Institute for Public Health and the Environment Antonie van Leeuwenhoeklaan 9 3721 MA Bilthoven the Netherlands

National Public Health Center Budapest Hungary

Nofer Institute of Occupational Medicine Lodz Poland

Norwegian Institute of Public Health Department of Food Safety PO Box 222 Skøyen 0213 Oslo Norway

Oniris INRAE LABERCA Nantes France

Provincial Institute of Hygiene Antwerp Belgium

RECETOX Faculty of Science Masaryk University Kotlarska 2 Brno 611 37 Czech Republic

School for Advanced Study Science Technology and Society Department Pavia Italy

Slovak Medical University Faculty of Public Health Limbová 12 833 03 Bratislava Slovak Republic

Swedish Food Agency Risk Benefit Assessment Department Box 622 SE 751 26 Uppsala Sweden

Swiss Tropical and Public Health Institute Kreuzstrasse 2 4123 Allschwil Switzerland

UKHSA UK Health Security Agency Harwell Science Park Chilton OX11 0RQ United Kingdom

Unit of Cardiovascular and Nutritional Epidemiology Institute of Environmental Medicine Karolinska Institutet Nobels väg 13 Box 210 17177 Stockholm Sweden

Universitat Pompeu Fabra Barcelona Spain

Université Paris Cité Inserm T3S Paris France

University of Antwerp Toxicological Center Universiteitsplein 1 2610 Wilrijk Belgium

University of Basel P O Box CH 4003 Basel Switzerland

University of Chemistry and Technology Prague Faculty of Food and Biochemical Technology Department of Food Analysis and Nutrition Technicka 5 Prague 166 28 Czech Republic

VITO Health Flemish Institute for Technological Research Boeretang 200 2400 Mol Belgium

Wageningen Food Safety Research Part of Wageningen University and Research Akkermaalsbos 2 6708 WB Wageningen the Netherlands

Citace poskytuje Crossref.org

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$a Harmonized human biomonitoring in European children, teenagers and adults: EU-wide exposure data of 11 chemical substance groups from the HBM4EU Aligned Studies (2014-2021) / $c E. Govarts, L. Gilles, L. Rodriguez Martin, T. Santonen, P. Apel, P. Alvito, E. Anastasi, HR. Andersen, AM. Andersson, L. Andryskova, JP. Antignac, B. Appenzeller, F. Barbone, Z. Barnett-Itzhaki, R. Barouki, T. Berman, W. Bil, T. Borges, J. Buekers, A. Cañas-Portilla, A. Covaci, Z. Csako, E. Den Hond, D. Dvorakova, L. Fabelova, T. Fletcher, H. Frederiksen, C. Gabriel, C. Ganzleben, T. Göen, TI. Halldorsson, LS. Haug, M. Horvat, P. Huuskonen, M. Imboden, M. Jagodic Hudobivnik, B. Janasik, N. Janev Holcer, S. Karakitsios, A. Katsonouri, J. Klanova, V. Kokaraki, T. Kold Jensen, J. Koponen, M. Laeremans, F. Laguzzi, R. Lange, N. Lemke, S. Lignell, AK. Lindroos, J. Lobo Vicente, M. Luijten, KC. Makris, D. Mazej, L. Melymuk, M. Meslin, H. Mol, P. Montazeri, A. Murawski, S. Namorado, L. Niemann, S. Nübler, B. Nunes, K. Olafsdottir, L. Palkovicova Murinova, N. Papaioannou, S. Pedraza-Diaz, P. Piler, V. Plichta, M. Poteser, N. Probst-Hensch, L. Rambaud, E. Rauscher-Gabernig, K. Rausova, S. Remy, M. Riou, V. Rosolen, C. Rousselle, M. Rüther, D. Sarigiannis, MJ. Silva, Z. Šlejkovec, J. Snoj Tratnik, A. Stajnko, T. Szigeti, JV. Tarazona, C. Thomsen, Ž. Tkalec, H. Tolonen, T. Trnovec, M. Uhl, A. Van Nieuwenhuyse, E. Vasco, VJ. Verheyen, S. Viegas, AM. Vinggaard, N. Vogel, K. Vorkamp, W. Wasowicz, T. Weber, S. Wimmerova, M. Woutersen, P. Zimmermann, M. Zvonar, H. Koch, M. Kolossa-Gehring, M. Esteban López, A. Castaño, L. Stewart, O. Sepai, G. Schoeters
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$a As one of the core elements of the European Human Biomonitoring Initiative (HBM4EU) a human biomonitoring (HBM) survey was conducted in 23 countries to generate EU-wide comparable HBM data. This survey has built on existing HBM capacity in Europe by aligning national or regional HBM studies, referred to as the HBM4EU Aligned Studies. The HBM4EU Aligned Studies included a total of 10,795 participants of three age groups: (i) 3,576 children aged 6-12 years, (ii) 3,117 teenagers aged 12-18 years and (iii) 4,102 young adults aged 20-39 years. The participants were recruited between 2014 and 2021 in 11-12 countries per age group, geographically distributed across Europe. Depending on the age group, internal exposure to phthalates and the substitute DINCH, halogenated and organophosphorus flame retardants, per- and polyfluoroalkyl substances (PFASs), cadmium, bisphenols, polycyclic aromatic hydrocarbons (PAHs), arsenic species, acrylamide, mycotoxins (deoxynivalenol (total DON)), benzophenones and selected pesticides was assessed by measuring substance specific biomarkers subjected to stringent quality control programs for chemical analysis. For substance groups analyzed in different age groups higher average exposure levels were observed in the youngest age group, i.e., phthalates/DINCH in children versus teenagers, acrylamide and pesticides in children versus adults, benzophenones in teenagers versus adults. Many biomarkers in teenagers and adults varied significantly according to educational attainment, with higher exposure levels of bisphenols, phthalates, benzophenones, PAHs and acrylamide in participants (from households) with lower educational attainment, while teenagers from households with higher educational attainment have higher exposure levels for PFASs and arsenic. In children, a social gradient was only observed for the non-specific pyrethroid metabolite 3-PBA and di-isodecyl phthalate (DiDP), with higher levels in children from households with higher educational attainment. Geographical variations were seen for all exposure biomarkers. For 15 biomarkers, the available health-based HBM guidance values were exceeded with highest exceedance rates for toxicologically relevant arsenic in teenagers (40%), 3-PBA in children (36%), and between 11 and 14% for total DON, Σ (PFOA + PFNA + PFHxS + PFOS), bisphenol S and cadmium. The infrastructure and harmonized approach succeeded in obtaining comparable European wide internal exposure data for a prioritized set of 11 chemical groups. These data serve as a reference for comparison at the global level, provide a baseline to compare the efficacy of the European Commission's chemical strategy for sustainability and will give leverage to national policy makers for the implementation of targeted measures.
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$a Santonen, Tiina $u Finnish Institute of Occupational Health (FIOH), P.O. Box 40, FI-00032, Työterveyslaitos, Finland
700    1_
$a Apel, Petra $u German Environment Agency (UBA), Corrensplatz 1, 14195, Dessau-Roßlau, Germany
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$a Andersson, Anna-Maria $u Department of Growth and Reproduction, Copenhagen University Hospital, Rigshospitalet, DK-2100, Copenhagen, Denmark
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$a Antignac, Jean-Philippe $u Oniris, INRAE, LABERCA, Nantes, France
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$a Appenzeller, Brice $u Luxembourg Institute of Health (LIH), Luxembourg
700    1_
$a Barbone, Fabio $u Department of Medicine - DAME, University of Udine, Udine, Italy
700    1_
$a Barnett-Itzhaki, Zohar $u Israeli Ministry of Health, Ruppin Research Group in Environmental and Social Sustainability, Ruppin Academic Center, 4025000, Israel
700    1_
$a Barouki, Robert $u Université Paris Cité, Inserm T3S, Paris, France
700    1_
$a Berman, Tamar $u Department of Environmental Health, Ministry of Health, Israel
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$a Bil, Wieneke $u National Institute for Public Health and the Environment (RIVM), Antonie van Leeuwenhoeklaan 9, 3721 MA, Bilthoven, the Netherlands
700    1_
$a Borges, Teresa $u Ministry of Health, Lisbon, Portugal
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$a Buekers, Jurgen $u VITO Health, Flemish Institute for Technological Research (VITO), Boeretang 200, 2400, Mol, Belgium
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$a Cañas-Portilla, Ana $u National Centre for Environmental Health, Instituto de Salud Carlos III, Ctra, Majadahonda a Pozuelo km 2,2, 28220, Majadahonda (Madrid), Spain
700    1_
$a Covaci, Adrian $u University of Antwerp, Toxicological Center, Universiteitsplein 1, 2610, Wilrijk, Belgium
700    1_
$a Csako, Zsofia $u National Public Health Center, Budapest, Hungary
700    1_
$a Den Hond, Elly $u Provincial Institute of Hygiene, Antwerp, Belgium
700    1_
$a Dvorakova, Darina $u University of Chemistry and Technology (UCT), Prague, Faculty of Food and Biochemical Technology, Department of Food Analysis and Nutrition, Technicka 5, Prague, 166 28, Czech Republic
700    1_
$a Fabelova, Lucia $u Slovak Medical University, Faculty of Public Health, Limbová 12, 833 03, Bratislava, Slovak Republic
700    1_
$a Fletcher, Tony $u UKHSA UK Health Security Agency, Harwell Science Park, Chilton, OX11 0RQ, United Kingdom
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$a Frederiksen, Hanne $u Department of Growth and Reproduction, Copenhagen University Hospital, Rigshospitalet, DK-2100, Copenhagen, Denmark
700    1_
$a Gabriel, Catherine $u Environmental Engineering Laboratory, Department of Chemical Engineering, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece; HERACLES Research Center on the Exposome and Health, Center for Interdisciplinary Research and Innovation, Balkan Center, Bldg. B, 10th km, Thessaloniki, Thermi Road, 57001, Greece
700    1_
$a Ganzleben, Catherine $u European Environment Agency (EEA), Kongens Nytorv 6, 1050, Copenhagen K, Denmark
700    1_
$a Göen, Thomas $u Friedrich-Alexander-Universität Erlangen-Nürnberg, Institute and Outpatient Clinic of Occupational and Environmental Medicine, Henkestraße 9-11, 91054, Erlangen, Germany
700    1_
$a Halldorsson, Thorhallur I $u Faculty of Food Science and Nutrition, University of Iceland, Reykjavik, Iceland
700    1_
$a Haug, Line S $u Norwegian Institute of Public Health, Department of Food Safety, PO Box 222, Skøyen, 0213, Oslo, Norway
700    1_
$a Horvat, Milena $u Jožef Stefan Institute, Department of Environmental Sciences, Jamova cesta 39, 1000, Ljubljana, Slovenia
700    1_
$a Huuskonen, Pasi $u Finnish Institute of Occupational Health (FIOH), P.O. Box 40, FI-00032, Työterveyslaitos, Finland
700    1_
$a Imboden, Medea $u Swiss Tropical and Public Health Institute, Kreuzstrasse 2, 4123, Allschwil, Switzerland; University of Basel, P.O. Box, CH-4003, Basel, Switzerland
700    1_
$a Jagodic Hudobivnik, Marta $u Jožef Stefan Institute, Department of Environmental Sciences, Jamova cesta 39, 1000, Ljubljana, Slovenia
700    1_
$a Janasik, Beata $u Nofer Institute of Occupational Medicine (NIOM), Lodz, Poland
700    1_
$a Janev Holcer, Natasa $u Croatian Institute of Public Health, Department of Environmental Health, Zagreb, Croatia; Faculty of Medicine of the University of Rijeka, Department of Social Medicine and Epidemiology, Rijeka, Croatia
700    1_
$a Karakitsios, Spyros $u Environmental Engineering Laboratory, Department of Chemical Engineering, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece; HERACLES Research Center on the Exposome and Health, Center for Interdisciplinary Research and Innovation, Balkan Center, Bldg. B, 10th km, Thessaloniki, Thermi Road, 57001, Greece
700    1_
$a Katsonouri, Andromachi $u Cyprus State General Laboratory, Ministry of Health, P.O. Box 28648, 2081, Nicosia, Cyprus
700    1_
$a Klanova, Jana $u RECETOX, Faculty of Science, Masaryk University, Kotlarska 2, Brno, 611 37, Czech Republic
700    1_
$a Kokaraki, Venetia $u School for Advanced Study (IUSS), Science, Technology and Society Department, Pavia, Italy
700    1_
$a Kold Jensen, Tina $u Department of Clinical Pharmacology, Pharmacy and Environmental Medicine, Italy
700    1_
$a Koponen, Jani $u Finnish Institute for Health and Welfare (THL), Kuopio, Finland
700    1_
$a Laeremans, Michelle $u VITO Health, Flemish Institute for Technological Research (VITO), Boeretang 200, 2400, Mol, Belgium
700    1_
$a Laguzzi, Federica $u Unit of Cardiovascular and Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institutet, Nobels väg 13, Box 210, 17177, Stockholm, Sweden
700    1_
$a Lange, Rosa $u German Environment Agency (UBA), Corrensplatz 1, 14195, Dessau-Roßlau, Germany
700    1_
$a Lemke, Nora $u German Environment Agency (UBA), Corrensplatz 1, 14195, Dessau-Roßlau, Germany
700    1_
$a Lignell, Sanna $u Swedish Food Agency, Risk Benefit Assessment Department, Box 622, SE-751 26, Uppsala, Sweden
700    1_
$a Lindroos, Anna Karin $u Swedish Food Agency, Risk Benefit Assessment Department, Box 622, SE-751 26, Uppsala, Sweden
700    1_
$a Lobo Vicente, Joana $u European Environment Agency (EEA), Kongens Nytorv 6, 1050, Copenhagen K, Denmark
700    1_
$a Luijten, Mirjam $u National Institute for Public Health and the Environment (RIVM), Antonie van Leeuwenhoeklaan 9, 3721 MA, Bilthoven, the Netherlands
700    1_
$a Makris, Konstantinos C $u Cyprus International Institute for Environmental and Public Health, Cyprus University of Technology, Limassol, 3041, Cyprus
700    1_
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700    1_
$a Melymuk, Lisa $u RECETOX, Faculty of Science, Masaryk University, Kotlarska 2, Brno, 611 37, Czech Republic
700    1_
$a Meslin, Matthieu $u French Agency for Food, Environmental and Occupational Health & Safety, Anses, 14 Rue Pierre et Marie Curie, 94701, Maisons-Alfort, France
700    1_
$a Mol, Hans $u Wageningen Food Safety Research - Part of Wageningen University & Research, Akkermaalsbos 2, 6708 WB, Wageningen, the Netherlands
700    1_
$a Montazeri, Parisa $u ISGlobal, Barcelona, Spain; Universitat Pompeu Fabra (UPF), Barcelona, Spain; CIBER Epidemiología y Salud Pública (CIBERESP), Spain
700    1_
$a Murawski, Aline $u German Environment Agency (UBA), Corrensplatz 1, 14195, Dessau-Roßlau, Germany
700    1_
$a Namorado, Sónia $u Department of Epidemiology, National Institute of Health Doctor Ricardo Jorge, Avenida Padre Cruz, 1649-016, Lisbon, Portugal
700    1_
$a Niemann, Lars $u German Federal Institute for Risk Assessment, Dept. Safety of Pesticides, Max-Dohrn-Strasse 8-10, D-10589, Berlin, Germany
700    1_
$a Nübler, Stefanie $u Friedrich-Alexander-Universität Erlangen-Nürnberg, Institute and Outpatient Clinic of Occupational and Environmental Medicine, Henkestraße 9-11, 91054, Erlangen, Germany
700    1_
$a Nunes, Baltazar $u Department of Epidemiology, National Institute of Health Doctor Ricardo Jorge, Avenida Padre Cruz, 1649-016, Lisbon, Portugal
700    1_
$a Olafsdottir, Kristin $u Dept. Pharmacology and Toxicology, University of Iceland, Reykjavik, Iceland
700    1_
$a Palkovicova Murinova, Lubica $u Slovak Medical University, Faculty of Public Health, Limbová 12, 833 03, Bratislava, Slovak Republic
700    1_
$a Papaioannou, Nafsika $u Environmental Engineering Laboratory, Department of Chemical Engineering, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece; HERACLES Research Center on the Exposome and Health, Center for Interdisciplinary Research and Innovation, Balkan Center, Bldg. B, 10th km, Thessaloniki, Thermi Road, 57001, Greece
700    1_
$a Pedraza-Diaz, Susana $u National Centre for Environmental Health, Instituto de Salud Carlos III, Ctra, Majadahonda a Pozuelo km 2,2, 28220, Majadahonda (Madrid), Spain
700    1_
$a Piler, Pavel $u RECETOX, Faculty of Science, Masaryk University, Kotlarska 2, Brno, 611 37, Czech Republic
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$a Plichta, Veronika $u Austrian Agency for Health and Food Safety, Department Risk assessment, Spargelfeldstraße 191, 1220, Wien, Austria
700    1_
$a Poteser, Michael $u Medical University of Vienna, ZPH, Dept. of. Environmental Health, Austria
700    1_
$a Probst-Hensch, Nicole $u Swiss Tropical and Public Health Institute, Kreuzstrasse 2, 4123, Allschwil, Switzerland; University of Basel, P.O. Box, CH-4003, Basel, Switzerland
700    1_
$a Rambaud, Loïc $u Department of Environmental and Occupational Health, Santé publique France, 12 rue du Val d'Osne, 94415, Saint-Maurice, France
700    1_
$a Rauscher-Gabernig, Elke $u Austrian Agency for Health and Food Safety, Department Risk assessment, Spargelfeldstraße 191, 1220, Wien, Austria
700    1_
$a Rausova, Katarina $u Slovak Medical University, Faculty of Public Health, Limbová 12, 833 03, Bratislava, Slovak Republic
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$a Remy, Sylvie $u VITO Health, Flemish Institute for Technological Research (VITO), Boeretang 200, 2400, Mol, Belgium
700    1_
$a Riou, Margaux $u Department of Environmental and Occupational Health, Santé publique France, 12 rue du Val d'Osne, 94415, Saint-Maurice, France
700    1_
$a Rosolen, Valentina $u Institute for Maternal and Child Health - IRCCS "Burlo Garofolo", Trieste, Italy
700    1_
$a Rousselle, Christophe $u French Agency for Food, Environmental and Occupational Health & Safety, Anses, 14 Rue Pierre et Marie Curie, 94701, Maisons-Alfort, France
700    1_
$a Rüther, Maria $u German Environment Agency (UBA), Corrensplatz 1, 14195, Dessau-Roßlau, Germany
700    1_
$a Sarigiannis, Denis $u Environmental Engineering Laboratory, Department of Chemical Engineering, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece; HERACLES Research Center on the Exposome and Health, Center for Interdisciplinary Research and Innovation, Balkan Center, Bldg. B, 10th km, Thessaloniki, Thermi Road, 57001, Greece; Environmental Health Engineering, Institute of Advanced Study, Palazzo del Broletto, Piazza Della Vittoria 15, 27100, Pavia, Italy
700    1_
$a Silva, Maria J $u Department of Human Genetics, National Institute of Health Doctor Ricardo Jorge and Centre of Toxicogenomics and Human Health, NOVA Medical School, Universidade NOVA de Lisboa, Lisbon, Portugal
700    1_
$a Šlejkovec, Zdenka $u Jožef Stefan Institute, Department of Environmental Sciences, Jamova cesta 39, 1000, Ljubljana, Slovenia
700    1_
$a Snoj Tratnik, Janja $u Jožef Stefan Institute, Department of Environmental Sciences, Jamova cesta 39, 1000, Ljubljana, Slovenia
700    1_
$a Stajnko, Anja $u Jožef Stefan Institute, Department of Environmental Sciences, Jamova cesta 39, 1000, Ljubljana, Slovenia
700    1_
$a Szigeti, Tamas $u National Public Health Center, Budapest, Hungary
700    1_
$a Tarazona, José V $u European Food Safety Authority (EFSA), Methodology and Scientific Support Unit, Via Carlo Magno 1/A, 43126, Parma, Italy
700    1_
$a Thomsen, Cathrine $u Norwegian Institute of Public Health, Department of Food Safety, PO Box 222, Skøyen, 0213, Oslo, Norway
700    1_
$a Tkalec, Žiga $u Jožef Stefan Institute, Department of Environmental Sciences, Jamova cesta 39, 1000, Ljubljana, Slovenia
700    1_
$a Tolonen, Hanna $u Finnish Institute for Health and Welfare (THL), Kuopio, Finland
700    1_
$a Trnovec, Tomas $u Slovak Medical University, Faculty of Public Health, Limbová 12, 833 03, Bratislava, Slovak Republic
700    1_
$a Uhl, Maria $u Environment Agency Austria, 1090, Vienna, Austria
700    1_
$a Van Nieuwenhuyse, An $u Department of Health Protection, Laboratoire national de santé (LNS), 1 rue Louis Rech, 3555, Dudelange, Luxembourg
700    1_
$a Vasco, Elsa $u Food and Nutrition Department, National Institute of Health Doctor Ricardo Jorge, Avenida Padre Cruz, 1649-016, Lisbon, Portugal
700    1_
$a Verheyen, Veerle J $u VITO Health, Flemish Institute for Technological Research (VITO), Boeretang 200, 2400, Mol, Belgium
700    1_
$a Viegas, Susana $u Escola Superior de Tecnologia da Saúde de Lisboa (ESTeSL), Lisbon, Portugal
700    1_
$a Vinggaard, Anne Marie $u National Food Institute, Technical University of Denmark, Denmark
700    1_
$a Vogel, Nina $u German Environment Agency (UBA), Corrensplatz 1, 14195, Dessau-Roßlau, Germany
700    1_
$a Vorkamp, Katrin $u Aarhus University, Department of Environmental Science, Frederiksborgvej 399, 4000, Roskilde, Denmark
700    1_
$a Wasowicz, Wojciech $u Nofer Institute of Occupational Medicine (NIOM), Lodz, Poland
700    1_
$a Weber, Till $u German Environment Agency (UBA), Corrensplatz 1, 14195, Dessau-Roßlau, Germany
700    1_
$a Wimmerova, Sona $u Slovak Medical University, Faculty of Public Health, Limbová 12, 833 03, Bratislava, Slovak Republic
700    1_
$a Woutersen, Marjolijn $u National Institute for Public Health and the Environment (RIVM), Antonie van Leeuwenhoeklaan 9, 3721 MA, Bilthoven, the Netherlands
700    1_
$a Zimmermann, Philipp $u German Environment Agency (UBA), Corrensplatz 1, 14195, Dessau-Roßlau, Germany
700    1_
$a Zvonar, Martin $u RECETOX, Faculty of Science, Masaryk University, Kotlarska 2, Brno, 611 37, Czech Republic
700    1_
$a Koch, Holger $u Institute for Prevention and Occupational Medicine of the German Social Accident Insurance - Institute of the Ruhr-University Bochum (IPA), Bürkle-de-la-Camp-Platz 1, 44789, Bochum, Germany
700    1_
$a Kolossa-Gehring, Marike $u German Environment Agency (UBA), Corrensplatz 1, 14195, Dessau-Roßlau, Germany
700    1_
$a Esteban López, Marta $u National Centre for Environmental Health, Instituto de Salud Carlos III, Ctra, Majadahonda a Pozuelo km 2,2, 28220, Majadahonda (Madrid), Spain
700    1_
$a Castaño, Argelia $u National Centre for Environmental Health, Instituto de Salud Carlos III, Ctra, Majadahonda a Pozuelo km 2,2, 28220, Majadahonda (Madrid), Spain
700    1_
$a Stewart, Lorraine $u UKHSA UK Health Security Agency, Harwell Science Park, Chilton, OX11 0RQ, United Kingdom
700    1_
$a Sepai, Ovnair $u UKHSA UK Health Security Agency, Harwell Science Park, Chilton, OX11 0RQ, United Kingdom
700    1_
$a Schoeters, Greet $u VITO Health, Flemish Institute for Technological Research (VITO), Boeretang 200, 2400, Mol, Belgium; University of Antwerp, Toxicological Center, Universiteitsplein 1, 2610, Wilrijk, Belgium; Department of Biomedical Sciences, University of Antwerp, Universiteitsplein 1, 2610, Wilrijk, Belgium
773    0_
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