Combined effect of water and KOH on rapeseed oil methanolysis
Jazyk angličtina Země Velká Británie, Anglie Médium print-electronic
Typ dokumentu časopisecké články, práce podpořená grantem
PubMed
20045635
DOI
10.1016/j.biortech.2009.12.051
PII: S0960-8524(09)01716-7
Knihovny.cz E-zdroje
- MeSH
- biomechanika MeSH
- chemická frakcionace MeSH
- chemické modely MeSH
- draslík farmakologie MeSH
- esterifikace účinky léků MeSH
- estery metabolismus MeSH
- glycerol farmakologie MeSH
- hydrogenuhličitany farmakologie MeSH
- hydrolýza účinky léků MeSH
- hydroxidy farmakologie MeSH
- kyseliny mastné mononenasycené MeSH
- methan metabolismus MeSH
- mýdla MeSH
- olej z řepky MeSH
- oleje rostlin metabolismus MeSH
- sloučeniny draslíku farmakologie MeSH
- uhličitany farmakologie MeSH
- viskozita účinky léků MeSH
- voda farmakologie MeSH
- Publikační typ
- časopisecké články MeSH
- práce podpořená grantem MeSH
- Názvy látek
- draslík MeSH
- estery MeSH
- glycerol MeSH
- hydrogenuhličitany MeSH
- hydroxidy MeSH
- kyseliny mastné mononenasycené MeSH
- methan MeSH
- mýdla MeSH
- olej z řepky MeSH
- oleje rostlin MeSH
- potassium bicarbonate MeSH Prohlížeč
- potassium carbonate MeSH Prohlížeč
- potassium hydroxide MeSH Prohlížeč
- sloučeniny draslíku MeSH
- uhličitany MeSH
- voda MeSH
This paper deals with the effect of water and catalyst (KOH) amount on the quantity and quality of transesterification products of rapeseed oil by methanol, the methyl ester phase (i.e. yield, conversion), and the side-product, the glycerol phase (i.e. density, viscosity, the mass fraction of glycerol, esters, soaps). The dependencies were described by statistical models. The transesterification was carried out at constant reaction conditions (90 min reaction time, 400 rpm, 60 degrees Celsius). Twelve experiments with the independent factors, amount of potassium hydroxide (0.65-0.9 mg per gram of oil) and total amount of water (0.24-1.42 mg per gram of oil) naturally present in the reaction components or formed by the neutralisation reaction of free fatty acids and of added water. The data were analyzed by linear regression with respect to regression triplet (complex critical analysis of the model, data and regression method). The analysis resulted in a set of linear and/or quadratic models consisting of statistically proven terms at a statistical significance level of 0.05 and demonstrated that ester in the glycerol phase increases with increasing amount of soaps.
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