Cloning, expression and purification of the human Islet Amyloid Polypeptide (hIAPP) from Escherichia coli
Jazyk angličtina Země Spojené státy americké Médium print-electronic
Typ dokumentu časopisecké články, práce podpořená grantem
PubMed
25448593
DOI
10.1016/j.pep.2014.10.012
PII: S1046-5928(14)00246-0
Knihovny.cz E-zdroje
- Klíčová slova
- Amyloid, Diabetes, Escherichia coli, Nuclear magnetic resonance (NMR), Recombinant protein, human Islet Amyloid Polypeptide (hIAPP),
- MeSH
- amylin chemie izolace a purifikace metabolismus MeSH
- chromatografie s reverzní fází MeSH
- elektroforéza v agarovém gelu MeSH
- elektroforéza v polyakrylamidovém gelu MeSH
- Escherichia coli metabolismus MeSH
- klonování DNA metody MeSH
- lidé MeSH
- molekulární sekvence - údaje MeSH
- rekombinantní fúzní proteiny izolace a purifikace MeSH
- sekvence aminokyselin MeSH
- vysokoúčinná kapalinová chromatografie MeSH
- Check Tag
- lidé MeSH
- Publikační typ
- časopisecké články MeSH
- práce podpořená grantem MeSH
- Názvy látek
- amylin MeSH
- rekombinantní fúzní proteiny MeSH
Type II diabetes is characterized by deposition of the hormone human Islet Amyloid Polypeptide (hIAPP). Formation of hIAPP amyloid fibrils and aggregates is considered to be responsible for pancreatic β-cell losses. Therefore, insight into the structure of hIAPP in the solid-state and in solution is of fundamental importance in order to better understand the action of small molecules, which can potentially dissolve protein aggregates and modulate cell toxicity. So far, no procedure has been described that allows to obtain the native human IAPP peptide at high yields. We present here a cloning, expression and purification protocol that permits the production of 2.5 and 3mg of native peptide per liter of minimal and LB medium, respectively. In the construct, hIAPP is fused to a chitin binding domain (CBD). The CBD is subsequently cleaved off making use of intein splicing reaction which yield amidation of the C-terminus. The N-terminus contains a solubilization domain which is cleaved by V8 protease, avoiding additional residues at the N-terminus. The correct formation of the disulfide bond is achieved by oxidation with H2O2.
Helmholtz Zentrum München Ingolstädter Landstr 1 85764 Neuherberg Germany
Helmholtz Zentrum München Lichtenbergstr 4 85747 Garching Germany
Munich Center for Integrated Protein Science Lichtenbergstr 4 85747 Garching Germany
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