Transglycosylation of Thiamin by Fungal β-N-Acetylhexosaminidases
Status PubMed-not-MEDLINE Jazyk angličtina Země Anglie, Velká Británie Médium print
Typ dokumentu časopisecké články
PubMed
27392399
DOI
10.1271/bbb.62.2415
Knihovny.cz E-zdroje
- Klíčová slova
- Aspergillus oryzae, thiamin, transglycosylation, vitamin, β-N-acetylhexosaminidases,
- Publikační typ
- časopisecké články MeSH
A new thiamin glycoside, e.g., thiamin β-D-2-deoxy-2-acetamidoglucopyranoside was prepared by transglycosylation by β-N-acetylhexosaminidase from Aspergillus oryzae and characterized spectrally. Series of other fungal β-N-acetyl-hexosaminidases from A. awamori, A. tamari, A. terreus, and Penicillium oxalicum were shown to be able to synthesize the same compound in lower yields.
b Research Institute for Bioresources Okayama University
Institute of Microbiology Laboratory of Biotransformation Academy of Sciences of the Czech Republic
Citace poskytuje Crossref.org
Compounds isolated at the Institute of Microbiology in 1989-2001 and future trends
