Preterm human milk macronutrient concentration is independent of gestational age at birth
Language English Country Great Britain, England Media print-electronic
Document type Journal Article, Observational Study
PubMed
29353262
DOI
10.1136/archdischild-2016-312572
PII: archdischild-2016-312572
Knihovny.cz E-resources
- Keywords
- human milk, macronutrients, preterm birth,
- MeSH
- Gestational Age * MeSH
- Infant MeSH
- Breast Feeding MeSH
- Humans MeSH
- Milk, Human chemistry MeSH
- Milk Proteins analysis MeSH
- Infant, Newborn MeSH
- Premature Birth pathology MeSH
- Prospective Studies MeSH
- Nutrients analysis MeSH
- Check Tag
- Infant MeSH
- Humans MeSH
- Infant, Newborn MeSH
- Publication type
- Journal Article MeSH
- Observational Study MeSH
- Names of Substances
- Milk Proteins MeSH
OBJECTIVE: To evaluate the amount of macronutrients in aggregate of human milk samples after preterm delivery during the first 2 months of lactation. METHODS: Analysis of the donated single milk samples, gained by complete emptying of the whole breast at the same daytime between 24+0 and 35+6 gestational age (GA), was designed as prospective observational cohort trial. Two milk samples were analysed every postnatal week up to the discharge from the hospital, week 9 or loss of lactation. 24-Hour milk collection was not done. Analysis was performed using the MIRIS Human Milk Analyser (MIRIS AB, Uppsala, Sweden). RESULTS: A set of 1917 human milk samples donated by 225 mothers after preterm labour was analysed. Group A (24-30 GA) contains 969 milk samples; group B (31-35 GA) contains 948 milk samples. No difference in milk composition between the groups was identified. Median of true protein content decreased from 1.6 g/dL in group A and 1.5 g/dL in group B in the first week of life, to 1.1 g/dL in both groups at the end of week 3, and then remained stable up to week 9. Content of carbohydrates and fat was stable during the whole observation, with interindividual differences. CONCLUSION: Human milk does not differ as a function of degree of prematurity. Protein content of preterm human milk is low and decreases during the first 3 weeks of lactation. Recommended daily protein intake cannot be achieved with routine fortification in majority of milk samples.
Department of Neonatology Thomayer Hospital Prague Czech Republic
Department of Paediatrics 2nd Faculty of Medicine Charles University Prague Czech Republic
Faculty of Medicine Computer Technology Centre Charles University Hradec Kralove Czech Republic
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