Keratinolytic enzyme-mediated biodegradation of recalcitrant poultry feathers waste by newly isolated Bacillus sp. NKSP-7 under submerged fermentation
Language English Country United States Media print-electronic
Document type Journal Article
PubMed
32415568
DOI
10.1007/s12223-020-00793-6
PII: 10.1007/s12223-020-00793-6
Knihovny.cz E-resources
- MeSH
- Bacillus classification genetics isolation & purification metabolism MeSH
- Bacterial Proteins chemistry genetics metabolism MeSH
- Biodegradation, Environmental MeSH
- Poultry * MeSH
- Fermentation MeSH
- Keratins analysis metabolism MeSH
- Hydrogen-Ion Concentration MeSH
- Chickens MeSH
- Molecular Weight MeSH
- Refuse Disposal methods MeSH
- Feathers chemistry metabolism MeSH
- Peptide Hydrolases chemistry genetics metabolism MeSH
- Proteolysis MeSH
- RNA, Ribosomal, 16S genetics MeSH
- Temperature MeSH
- Animals MeSH
- Check Tag
- Animals MeSH
- Publication type
- Journal Article MeSH
- Names of Substances
- Bacterial Proteins MeSH
- keratinase MeSH Browser
- Keratins MeSH
- Peptide Hydrolases MeSH
- RNA, Ribosomal, 16S MeSH
Microbial and enzymatic degradation of keratin waste is more preferred over various conventional approaches which are costly and not environmentally suitable. Diverse niches are auspicious for the discovery of new microorganisms. To discover novel keratinolytic bacteria, 60 isolates from different poultry dumping sites were initially screened, and among these found a potent keratinolytic isolate (NKSP-7) that displayed higher feather-degrading ability. The selected isolate was identified as Bacillus sp. NKSP-7 based on 16S rDNA sequencing as well as physiochemical and morphological characteristics. The strain NKSP-7 showed complete hydrolysis of native chicken feathers (10 g/L) in nutrient medium after 24 h of incubation at 37 °C under agitation (150 rev/min) and produced thermostable extracellular keratinase. The crude enzyme displayed maximal keratinolytic activity (34.7 U/mL) in phosphate buffer of pH 7.0, and at 60 °C using keratin azure as a substrate. Keratinolytic enzyme showed stability at 20-65 °C for 4 h over the pH range of 5.5-8.0. No obvious inhibitory influence was perceived by cations, organic solvents, EDTA, and detergents. Whereas, enzyme activity was enhanced by adding β-mercaptoethanol, Na+, Cd2+, and Mn2+. All these notable features of keratinase make it a promising candidate for various industrial applications especially for dehairing process in leather industry, bioconversion of poultry waste, and in detergents formulations.
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