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Evolutionary activation of acidic chitinase in herbivores through the H128R mutation in ruminant livestock

. 2023 Aug 18 ; 26 (8) : 107254. [epub] 20230703

Status PubMed-not-MEDLINE Language English Country United States Media electronic-ecollection

Document type Journal Article

Links

PubMed 37502259
PubMed Central PMC10368815
DOI 10.1016/j.isci.2023.107254
PII: S2589-0042(23)01331-7
Knihovny.cz E-resources

Placental mammals' ancestors were insectivores, suggesting that modern mammals may have inherited the ability to digest insects. Acidic chitinase (Chia) is a crucial enzyme hydrolyzing significant component of insects' exoskeleton in many species. On the other hand, herbivorous animal groups, such as cattle, have extremely low chitinase activity compared to omnivorous species, e.g., mice. The low activity of cattle Chia has been attributed to R128H mutation. The presence of either of these amino acids correlates with the feeding behavior of different bovid species with R and H determining the high and low enzymatic activity, respectively. Evolutionary analysis indicated that selective constraints were relaxed in 67 herbivorous Chia in Cetartiodactyla. Despite searching for another Chia paralog that could compensate for the reduced chitinase activity, no active paralogs were found in this order. Herbivorous animals' Chia underwent genetic alterations and evolved into a molecule with low activity due to the chitin-free diet.

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