The Influence of the Energy Intake Variability During the Week on the Body Composition in an Adult Population
Jazyk angličtina Země Austrálie Médium electronic-ecollection
Typ dokumentu časopisecké články
PubMed
39006835
PubMed Central
PMC11241088
DOI
10.7150/ijms.92107
PII: ijmsv21p1622
Knihovny.cz E-zdroje
- Klíčová slova
- 7-day food records, BMI, bioelectrical impedance, energy intake, percentage of body fat, variability in energy intake,
- MeSH
- dospělí MeSH
- elektrická impedance MeSH
- energetický příjem * fyziologie MeSH
- index tělesné hmotnosti * MeSH
- lidé středního věku MeSH
- lidé MeSH
- mladý dospělý MeSH
- obvod pasu MeSH
- senioři MeSH
- složení těla * fyziologie MeSH
- tuková tkáň MeSH
- Check Tag
- dospělí MeSH
- lidé středního věku MeSH
- lidé MeSH
- mladý dospělý MeSH
- mužské pohlaví MeSH
- senioři MeSH
- ženské pohlaví MeSH
- Publikační typ
- časopisecké články MeSH
- Geografické názvy
- Česká republika MeSH
Background: The regularity of eating, together with other nutritional factors, is one of the important determinants of health. According to previous studies, it is not clear if a greater fluctuation in energy intake is associated with higher body fat and weight gain, or if the weight of people is stable despite these fluctuations in the energy intake. The aim of the study was to verify if a higher variability in the energy intake each day of the week is related to the amount of body fat and other anthropometric parameters. Methods: A total of 220 (151 women, 69 men) individuals of Czech Caucasian origin with a BMI of 18.3-58 kg/m2, aged 21.7-79.7 were included in the study. Selected anthropometric characteristics were measured using a bioelectrical impedance analysis. 7-day food records were completed and analyzed using nutritional software. The measured values were statistically evaluated by multiple linear regression analysis. Results: The results of the multiple linear regression showed the statistically significant dependence of the percentage of body fat (p<0.01), BMI (p<0.01), and waist circumference (p<0.05) on the relative variability of the daily energy intake. Conclusions: The results of our study suggest that people with more regular energy intake also have better anthropometric parameters related to their cardiometabolic health.
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