Petroselinum [petržel (rod)]
topical
10
- Terms
-
Petroselinum
Petroselinum crispum
petržel
petržel obecná
-
Parsley
Petroselinum crispum
Persistent link
https://www.medvik.cz/link/D028528
Definition
A plant genus of the family APIACEAE used for flavoring food.
- DUI
- D028528 MeSH Browser
- CUI
- M0382472
- Previous indexing
- Apiaceae (1998-2001)
- History note
- 2002; for PARSLEY use APIACEAE 1998-2001
- Public note
- 2002; for PARSLEY see APIACEAE 1998-2001
Allowable subheadings
- AE
- adverse effects 0
- AH
- anatomy & histology 0
- CH
- chemistry 0
- CL
- classification 0
- CY
- cytology 0
- DE
- drug effects 0
- EM
- embryology 0
- EN
- enzymology 1
- GE
- genetics 1
- GD
- growth & development 0
- IM
- immunology 0
- ME
- metabolism 0
- MI
- microbiology 0
- PS
- parasitology 0
- PH
- physiology 0
- PO
- poisoning 0
- RE
- radiation effects 0
- TO
- toxicity 0
- UL
- ultrastructure 0
- VI
- virology 0
...
Occurrences in Medvik records