Serving Size [doporučená velikost porce]

topical
14
Terms

porce - vhodná velikost
velikost porce - doporučená

Persistent link   https://www.medvik.cz/link/D064788
Definition

A reference measure of food used to identify the calorie and nutrient content in a particular amount of that food. It is defined by an authoritative source, such as the Food Guide Pyramid devised by the UNITED STATES DEPARTMENT OF AGRICULTURE. It is different from PORTION SIZE, which is the amount of food one chooses to eat at a single meal.

Annotation
PORTION SIZE is also available
DUI
D064788 MeSH Browser
CUI
M0584062
History note
2014
Public note
2014

G Phenomena and Processes
G03 Metabolism 1 203
G07.203.650.240 Diet 2 100
G07.203.650.240.120 Diet, Carbohydrate Loading 8
G07.203.650.240.240 Diet, Diabetic 577
G07.203.650.240.242 Diet, Atherogenic 179
G07.203.650.240.245 Diet, Carbohydrate-Restricted 90
G07.203.650.240.250 Diet Fads 28
G07.203.650.240.255 Diet, Cariogenic 7
G07.203.650.240.260 Diet, Fat-Restricted 194
G07.203.650.240.265 Diet, Gluten-Free 307
G07.203.650.240.267 Diet, High-Fat 131
G07.203.650.240.269 Diet, High-Protein 13
G07.203.650.240.275 Diet, Paleolithic 9
G07.203.650.240.278 Diet, Plant-Based 1
G07.203.650.240.280 Diet, Protein-Restricted 186
G07.203.650.240.285 Diet, Reducing 987
G07.203.650.240.290 Diet, Sodium-Restricted 94
G07.203.650.240.310 Diet, Western 9
G07.203.650.240.329 Dietary Patterns 2
G07.203.650.240.333 Elimination Diets 7
G07.203.650.240.340 Energy Intake 394
G07.203.650.240.587 Fasting 355
G07.203.650.240.629 Diet, Healthy 347
G07.203.650.240.732 Immunonutrition Diet 3
G07.203.650.240.835 Portion Size 1
G07.203.650.240.917 Serving Size 14