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Stable isotope evidence for dietary diversification in the pre-Columbian Amazon
AC. Colonese, R. Winter, R. Brandi, T. Fossile, R. Fernandes, S. Soncin, K. McGrath, M. Von Tersch, AM. Bandeira
Language English Country Great Britain
Document type Historical Article, Journal Article, Research Support, Non-U.S. Gov't
Grant support
817911
European Research Council - International
273734
Marie Curie - United Kingdom
NLK
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- MeSH
- Archaeology methods MeSH
- Bayes Theorem MeSH
- History, 15th Century MeSH
- History, 16th Century MeSH
- History, 17th Century MeSH
- History, Ancient MeSH
- History, Medieval MeSH
- Diet history MeSH
- Nitrogen Isotopes analysis MeSH
- Carbon Isotopes analysis MeSH
- Collagen chemistry MeSH
- Bone and Bones chemistry MeSH
- Humans MeSH
- Eating MeSH
- Plants MeSH
- Mammals MeSH
- Feeding Behavior MeSH
- Body Remains MeSH
- Animals MeSH
- Check Tag
- History, 15th Century MeSH
- History, 16th Century MeSH
- History, 17th Century MeSH
- History, Ancient MeSH
- History, Medieval MeSH
- Humans MeSH
- Animals MeSH
- Publication type
- Journal Article MeSH
- Historical Article MeSH
- Research Support, Non-U.S. Gov't MeSH
- Geographicals
- Brazil MeSH
Archaeological research is radically transforming the view that the Amazon basin and surrounding areas witnessed limited societal development before European contact. Nevertheless, uncertainty remains on the nature of the subsistence systems and the role that aquatic resources, terrestrial mammalian game, and plants had in supporting population growth, geographic dispersal, cultural adaptations and political complexity during the later stages of the pre-Columbian era. This is exacerbated by the general paucity of archaeological human remains enabling individual dietary reconstructions. Here we use stable carbon and nitrogen isotope analysis of bone collagen to reconstruct the diets of human individuals from São Luís Island (Brazilian Amazon coast) dated between ca. 1800 and 1000 cal BP and associated with distinct ceramic traditions. We expanded our analysis to include previously published data from Maracá and Marajó Island, in the eastern Amazon. Quantitative estimates of the caloric contributions from food groups and their relative nutrients using a Bayesian Mixing Model revealed distinct subsistence strategies, consisting predominantly of plants and terrestrial mammals and variably complemented with aquatic resources. This study offers novel quantitative information on the extent distinct food categories of polyculture agroforestry systems fulfilled the caloric and protein requirements of Late Holocene pre-Columbian populations in the Amazon basin.
BioArCh Department of Archaeology University of York York YO10 5DD UK
Department of Archaeology Max Planck Institute for the Science of Human History 07745 Jena Germany
Faculty of Arts Masaryk University Arne Nováka 1 60200 Brno střed Czech Republic
School of Archaeology University of Oxford 1 South Parks Road Oxford OX1 3TG UK
References provided by Crossref.org
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