-
Je něco špatně v tomto záznamu ?
Dietary phytochemicals as modulators of human pregnane X receptor
J. Zhang, P. Pavek, R. Kamaraj, L. Ren, T. Zhang
Jazyk angličtina Země Spojené státy americké
Typ dokumentu přehledy, časopisecké články
- MeSH
- fytonutrienty farmakologie MeSH
- lidé MeSH
- pregnanový X receptor MeSH
- resveratrol MeSH
- steroidní receptory * chemie metabolismus MeSH
- Check Tag
- lidé MeSH
- Publikační typ
- časopisecké články MeSH
- přehledy MeSH
As a promiscuous xenobiotic sensor, pregnane X receptor (PXR) plays a crucial role in drug metabolism. Since dietary phytochemicals exhibit the potential to modulate human PXR, this review aims to summarize the plant-derived PXR modulators, including agonists, partial agonists, and antagonists. The crystal structures of the apo and ligand-bound forms of PXR especially that of PXR complexed with binary mixtures are summarized, in order to provide the structural basis for PXR binding promiscuity and synergistic activation of PXR by composite ligands. Furthermore, this review summarizes the characterized agonists, partial agonists, and antagonists of human PXR from botanical source. Contrary to PXR agonists, there are only a few antagonists obtained from botanical source due to the promiscuity of PXR. It is worth noting that trans-resveratrol and a series of methylindoles have been identified as partial agonists of PXR, both in activating PXR function, but also inhibiting the effect of other PXR agonists. Since antagonizing PXR function plays a crucial role in the prevention of drug-drug interactions and improvement of therapeutic efficacy, further research is necessary to screen more plant-derived PXR antagonists in the future. In summary, this review may contribute to understanding the roles of phytochemicals in food-drug and herb-drug interactions.
Citace poskytuje Crossref.org
- 000
- 00000naa a2200000 a 4500
- 001
- bmc23017116
- 003
- CZ-PrNML
- 005
- 20231026105409.0
- 007
- ta
- 008
- 231013s2023 xxu f 000 0|eng||
- 009
- AR
- 024 7_
- $a 10.1080/10408398.2021.1995322 $2 doi
- 035 __
- $a (PubMed)34698593
- 040 __
- $a ABA008 $b cze $d ABA008 $e AACR2
- 041 0_
- $a eng
- 044 __
- $a xxu
- 100 1_
- $a Zhang, Jie $u College of Food Science and Engineering, Jilin University, Changchun, China
- 245 10
- $a Dietary phytochemicals as modulators of human pregnane X receptor / $c J. Zhang, P. Pavek, R. Kamaraj, L. Ren, T. Zhang
- 520 9_
- $a As a promiscuous xenobiotic sensor, pregnane X receptor (PXR) plays a crucial role in drug metabolism. Since dietary phytochemicals exhibit the potential to modulate human PXR, this review aims to summarize the plant-derived PXR modulators, including agonists, partial agonists, and antagonists. The crystal structures of the apo and ligand-bound forms of PXR especially that of PXR complexed with binary mixtures are summarized, in order to provide the structural basis for PXR binding promiscuity and synergistic activation of PXR by composite ligands. Furthermore, this review summarizes the characterized agonists, partial agonists, and antagonists of human PXR from botanical source. Contrary to PXR agonists, there are only a few antagonists obtained from botanical source due to the promiscuity of PXR. It is worth noting that trans-resveratrol and a series of methylindoles have been identified as partial agonists of PXR, both in activating PXR function, but also inhibiting the effect of other PXR agonists. Since antagonizing PXR function plays a crucial role in the prevention of drug-drug interactions and improvement of therapeutic efficacy, further research is necessary to screen more plant-derived PXR antagonists in the future. In summary, this review may contribute to understanding the roles of phytochemicals in food-drug and herb-drug interactions.
- 650 _2
- $a lidé $7 D006801
- 650 _2
- $a pregnanový X receptor $7 D000077297
- 650 12
- $a steroidní receptory $x chemie $x metabolismus $7 D011987
- 650 _2
- $a resveratrol $7 D000077185
- 650 _2
- $a fytonutrienty $x farmakologie $7 D064209
- 655 _2
- $a přehledy $7 D016454
- 655 _2
- $a časopisecké články $7 D016428
- 700 1_
- $a Pavek, Petr $u Department of Pharmacology and Toxicology, Faculty of Pharmacy, Charles University, Hradec Kralove, Czech Republic
- 700 1_
- $a Kamaraj, Rajamanikkam $u Department of Pharmacology and Toxicology, Faculty of Pharmacy, Charles University, Hradec Kralove, Czech Republic
- 700 1_
- $a Ren, Li $u College of Food Science and Engineering, Jilin University, Changchun, China
- 700 1_
- $a Zhang, Tiehua $u College of Food Science and Engineering, Jilin University, Changchun, China
- 773 0_
- $w MED00001241 $t Critical reviews in food science and nutrition $x 1549-7852 $g Roč. 63, č. 19 (2023), s. 3279-3301
- 856 41
- $u https://pubmed.ncbi.nlm.nih.gov/34698593 $y Pubmed
- 910 __
- $a ABA008 $b sig $c sign $y - $z 0
- 990 __
- $a 20231013 $b ABA008
- 991 __
- $a 20231026105404 $b ABA008
- 999 __
- $a ok $b bmc $g 2000574 $s 1203478
- BAS __
- $a 3
- BAS __
- $a PreBMC-MEDLINE
- BMC __
- $a 2023 $b 63 $c 19 $d 3279-3301 $e 20211026 $i 1549-7852 $m Critical reviews in food science and nutriton $n Crit Rev Food Sci Nutr $x MED00001241
- LZP __
- $a Pubmed-20231013