Cellular fatty acids and fatty aldehydes of Listeria and Erysipelothrix
Language English Country Germany Media print
Document type Journal Article
- MeSH
- Aldehydes analysis MeSH
- Erysipelothrix analysis classification MeSH
- Listeria analysis classification MeSH
- Fatty Acids analysis MeSH
- Gas Chromatography-Mass Spectrometry MeSH
- Publication type
- Journal Article MeSH
- Names of Substances
- Aldehydes MeSH
- fatty aldehyde MeSH Browser
- Fatty Acids MeSH
The cellular fatty acid composition determined by gas chromatography-mass spectrometry, was found not to differ among Listeria monocytogenes, L. innocua and L. ivanovii. Slight quantitative differences found in the fatty acid pattern of L. welshimeri were significantly pronounced in L. denitrificans. L. murrayi and L. grayi displayed characteristic closely related patterns. Considerable amounts of fatty aldehydes and their dimethyl acetals were observed in hydrolysates and methanolysates of L. seeligeri. The fatty acid composition of Erysipelothrix rhusiopathiae was found to strongly differ from that of Listeria.
References provided by Crossref.org
Effect of crude bacterial lipids on the course of Listeria infection in mice