Splenic lipidosis in intensively cultured perch, Perca fluviatilis L
Language English Country Great Britain, England Media print-electronic
Document type Journal Article, Research Support, Non-U.S. Gov't
PubMed
25589287
DOI
10.1111/jfd.12327
Knihovny.cz E-resources
- Keywords
- dietary fat, histopathology, lipid metabolism, lipoma, nutritional pathology, spleen pathology,
- MeSH
- Hepatocytes pathology MeSH
- Liver chemistry MeSH
- Animal Feed analysis MeSH
- Lipidoses epidemiology pathology veterinary MeSH
- Fatty Acids analysis MeSH
- Fish Diseases epidemiology pathology MeSH
- Splenic Diseases epidemiology pathology veterinary MeSH
- Intra-Abdominal Fat chemistry MeSH
- Perches * MeSH
- Prevalence MeSH
- Fisheries MeSH
- Spleen chemistry pathology MeSH
- Adipocytes pathology MeSH
- Animals MeSH
- Check Tag
- Animals MeSH
- Publication type
- Journal Article MeSH
- Research Support, Non-U.S. Gov't MeSH
- Names of Substances
- Fatty Acids MeSH
Macroscopically visible lipid deposition varying in size from pinpoint to 8-mm diameter was found in spleens of a population of intensively farmed perch, Perca fluviatilis L. over a 24-month rearing period. Large agglomerates of adipocytes distinguishable from surrounding normal tissue occurred in all individuals with spleen lipidosis. Several affected fish presented total dystrophy of large clusters of hepatocytes. Prevalence of lipidosis was 5.0% at 12 months and 16.6% at 24 months. There was no significant difference between fatty acid profiles of liver or perivisceral fat of perch with and without lipidosis except for linoleic, myristic, γ-linoleic, cis-eicosatrienic, palmitooleic acid. Body weight and hepatosomatic, perivisceral fat and splenosomatic indices were not associated with lipidosis. There was no significant effect of lipidosis on mortality or growth.
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