Risk Factors Associated with the Consumption of Sugar-Sweetened Beverages among Czech Adults: The Kardiovize Study
Jazyk angličtina Země Švýcarsko Médium electronic
Typ dokumentu časopisecké články
Grantová podpora
MUNI/A/1402/2021
Masaryk University
733032
European Union's Horizon 2020
no. CZ.02.1.01/0.0/0.0/16_019/0000868
ENOCH
PubMed
36558456
PubMed Central
PMC9781442
DOI
10.3390/nu14245297
PII: nu14245297
Knihovny.cz E-zdroje
- Klíčová slova
- Czechia, cardiovascular disease, epidemiology, soft drinks, sugar-sweetened beverages,
- MeSH
- cukrem slazené nápoje * škodlivé účinky MeSH
- dieta MeSH
- dospělí MeSH
- lidé MeSH
- nápoje škodlivé účinky MeSH
- rizikové faktory MeSH
- Check Tag
- dospělí MeSH
- lidé MeSH
- mužské pohlaví MeSH
- Publikační typ
- časopisecké články MeSH
- Geografické názvy
- Česká republika epidemiologie MeSH
High consumption of sugar-sweetened beverages (SSBs) is associated with a higher risk of cardiovascular disease (CVD). The last report on the prevalence of SSBs consumption in Czechia was 17 years ago, an updated analysis will enable the design of appropriate public health policies. This study aimed to determine the prevalence of SSBs consumption in a Czech city during 2020 and 2022, and its association with cardiometabolic biomarkers, behavioral risk factors, and socioeconomic determinants. A total of 730 participants (33 to 73 years) were assessed from a random population-based survey. SSBs consumption was evaluated using two methods: by calorie amount, with a 24 h dietary recall, and by frequency, with a food frequency questionnaire. By calorie amount, the prevalence of SSBs consumption was none: 52.5%, low: 30.0%, and moderate−high: 17.5%; by frequency was never: 16.0%, occasionally: 64.1%, and daily: 19.9%. SSBs intake was higher in men (p < 0.001) and younger participants (p = 0.001). Men consuming daily had higher waist circumference and visceral fat area compared to both occasional and never consumers. Higher SSBs consumption was associated with low household income, middle education level, and high total energy intake. In total, 20% drank SSBs daily and 17.5% of participants consumed moderate−high calorie amounts of SSBs. These results represent an increase in the prevalence of SSBs consumption in the last two decades. Public health policies should target men of younger age and people with low education and income.
Department of Public Health Faculty of Medicine Masaryk University 625 00 Brno Czech Republic
International Clinical Research Centre 602 00 Brno Czech Republic
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