A synergistic solution for fighting fraudulent practices in squid using light stable isotope ratios and lanthanide tracers
Jazyk angličtina Země Velká Británie, Anglie Médium print-electronic
Typ dokumentu časopisecké články, hodnotící studie
PubMed
38991452
DOI
10.1016/j.foodchem.2024.140303
PII: S0308-8146(24)01953-8
Knihovny.cz E-zdroje
- Klíčová slova
- Light stable isotopes, country-of-origin labelling, Machine learning, Rare earth elements, Traceability,
- MeSH
- Decapodiformes * chemie MeSH
- hmotnostní spektrometrie * MeSH
- izotopy dusíku analýza MeSH
- izotopy uhlíku * analýza MeSH
- kontaminace potravin analýza prevence a kontrola MeSH
- lanthanoidy * chemie analýza MeSH
- potrava z moře (živočišná) * analýza MeSH
- zvířata MeSH
- Check Tag
- zvířata MeSH
- Publikační typ
- časopisecké články MeSH
- hodnotící studie MeSH
- Geografické názvy
- Atlantský oceán MeSH
- Středozemní moře MeSH
- Názvy látek
- izotopy dusíku MeSH
- izotopy uhlíku * MeSH
- lanthanoidy * MeSH
To identify a novel optimized strategy for preventing fraudulent substitutions of squid species and origins, forty European squids (Loligo vulgaris) and forty flying squids (Todarodes sagittatus) from the Mediterranean Sea and Atlantic Ocean were analyzed for δ13C, δ15N, La, Ce, Pr, Nd, Sm, Eu, Gd, Tb, Dy, Ho, Er, Yb, and Lu using isotope ratio mass spectrometry and inductively coupled plasma-mass spectrometry. While δ13C and δ15N variations were mainly species-related, they alone could not reliably distinguish samples. To address this issue, decision rules were developed using Classification and Regression Tree analysis. Threshold values for δ13C (-19.91‰), δ15N (14.87‰), and Pr (0.49 μg kg-1) enabled successful discrimination among Mediterranean European squids, Atlantic European squids, Mediterranean flying squids, and Atlantic flying squids, achieving over 90% accuracy, 81% precision, 80% sensitivity, and 93% specificity. This method holds promise for enhancing traceability and safety in the seafood industry, ensuring product integrity and consumer trust.
Department of Food and Drug University of Parma 43126 Parma Italy
Department of Veterinary Medicine and Animal Sciences Milan University 26900 Lodi Italy
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