Frozen Foods [mražené potraviny]

topical
21
Terms

Food, Frozen

Persistent link   https://www.medvik.cz/link/D005628
Definition

Foods that are preserved by lowering their storage temperature below the freezing point.

DUI
D005628 MeSH Browser
CUI
M0008851
History note
91(64); was see under FOOD PRESERVATION 1964-90 (Prov 1964-67)
Online note
use FOOD PRESERVATION to search FROZEN FOODS 1966-74
Public note
91; was see under FOOD PRESERVATION 1968-90

Allowable subheadings

AE
adverse effects 0
AN
analysis 2
CL
classification 0
EC
economics 2
HI
history 0
MI
microbiology 3
PS
parasitology 0
PO
poisoning 1
RE
radiation effects 0
ST
standards 4
SN
statistics & numerical data 0
SD
supply & distribution 1
TO
toxicity 0
VI
virology 0

G Phenomena and Processes
G07 Physiological Phenomena 175
G07.203 Diet, Food, and Nutrition 192
G07.203.300 Food 1 825
G07.203.300.521 Food, Preserved 22
G07.203.300.521.500 Frozen Foods 21

J Technology, Industry, Agriculture
J02 Food and Beverages 110
J02.500 Food 1 825
J02.500.521 Food, Preserved 22
J02.500.521.500 Frozen Foods 21

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