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The role of fats in human nutrition

edited by F.B. Padley, J. Podmore

Published
Chichester : Horwood, 1985
Edition
1st ed.
Series
Ellis Horwood series in food science and technology
Pagination
210 s.

Language English Country United States

Document type Congress

Links

Knihovny.cz ISBN 3-527-26219-9 0-89573-398-6

Papers from a symposium organized by the Society of Chemical Industry at Reading University. "Published for the Society of Chemical Industry, London."

Owner Details Services
IKEM IKEM Shelf no. K 5035 [1]
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