• Je něco špatně v tomto záznamu ?

n-3 PUFA: bioavailability and modulation of adipose tissue function

J. Kopecky, M. Rossmeisl, P. Flachs, O. Kuda, P. Brauner, Z. Jilkova, B. Stankova, E. Tvrzicka, M. Bryhn

. 2009 ; 68 (4) : 361-369.

Jazyk angličtina Země Velká Británie

Typ dokumentu práce podpořená grantem, přehledy

Perzistentní odkaz   https://www.medvik.cz/link/bmc12009141
E-zdroje Online

NLK Free Medical Journals od 1944 do Před 1 rokem
ProQuest Central od 2001-02-01 do Před 1 rokem
Nursing & Allied Health Database (ProQuest) od 2001-02-01 do Před 1 rokem
Health & Medicine (ProQuest) od 2001-02-01 do Před 1 rokem
Public Health Database (ProQuest) od 2001-02-01 do Před 1 rokem

Adipose tissue has a key role in the development of metabolic syndrome (MS), which includes obesity, type 2 diabetes, dyslipidaemia, hypertension and other disorders. Systemic insulin resistance represents a major factor contributing to the development of MS in obesity. The resistance is precipitated by impaired adipose tissue glucose and lipid metabolism, linked to a low-grade inflammation of adipose tissue and secretion of pro-inflammatory adipokines. Development of MS could be delayed by lifestyle modifications, while both dietary and pharmacological interventions are required for the successful therapy of MS. The n-3 long-chain (LC) PUFA, EPA and DHA, which are abundant in marine fish, act as hypolipidaemic factors, reduce cardiac events and decrease the progression of atherosclerosis. Thus, n-3 LC PUFA represent healthy constituents of diets for patients with MS. In rodents n-3 LC PUFA prevent the development of obesity and impaired glucose tolerance. The effects of n-3 LC PUFA are mediated transcriptionally by AMP-activated protein kinase and by other mechanisms. n-3 LC PUFA activate a metabolic switch toward lipid catabolism and suppression of lipogenesis, i.e. in the liver, adipose tissue and small intestine. This metabolic switch improves dyslipidaemia and reduces ectopic deposition of lipids, resulting in improved insulin signalling. Despite a relatively low accumulation of n-3 LC PUFA in adipose tissue lipids, adipose tissue is specifically linked to the beneficial effects of n-3 LC PUFA, as indicated by (1) the prevention of adipose tissue hyperplasia and hypertrophy, (2) the induction of mitochondrial biogenesis in adipocytes, (3) the induction of adiponectin and (4) the amelioration of adipose tissue inflammation by n-3 LC PUFA.

Bibliografie atd.

Literatura.

000      
03718naa a2200517 a 4500
001      
bmc12009141
003      
CZ-PrNML
005      
20130730155157.0
008      
120319s2009 xxk eng||
009      
AR
040    __
$d ABA008 $a ABA008 $b cze
041    0_
$a eng
044    __
$a xxk
100    1_
$a Kopecký, Jan, $d 1951- $7 jo20010086901 $u Department of Adipose Tissue Biology, Institute of Physiology of the Academy of Sciences of the Czech Republic, Prague
245    10
$a n-3 PUFA: bioavailability and modulation of adipose tissue function / $c J. Kopecky, M. Rossmeisl, P. Flachs, O. Kuda, P. Brauner, Z. Jilkova, B. Stankova, E. Tvrzicka, M. Bryhn
504    __
$a Literatura. $b 76
520    9_
$a Adipose tissue has a key role in the development of metabolic syndrome (MS), which includes obesity, type 2 diabetes, dyslipidaemia, hypertension and other disorders. Systemic insulin resistance represents a major factor contributing to the development of MS in obesity. The resistance is precipitated by impaired adipose tissue glucose and lipid metabolism, linked to a low-grade inflammation of adipose tissue and secretion of pro-inflammatory adipokines. Development of MS could be delayed by lifestyle modifications, while both dietary and pharmacological interventions are required for the successful therapy of MS. The n-3 long-chain (LC) PUFA, EPA and DHA, which are abundant in marine fish, act as hypolipidaemic factors, reduce cardiac events and decrease the progression of atherosclerosis. Thus, n-3 LC PUFA represent healthy constituents of diets for patients with MS. In rodents n-3 LC PUFA prevent the development of obesity and impaired glucose tolerance. The effects of n-3 LC PUFA are mediated transcriptionally by AMP-activated protein kinase and by other mechanisms. n-3 LC PUFA activate a metabolic switch toward lipid catabolism and suppression of lipogenesis, i.e. in the liver, adipose tissue and small intestine. This metabolic switch improves dyslipidaemia and reduces ectopic deposition of lipids, resulting in improved insulin signalling. Despite a relatively low accumulation of n-3 LC PUFA in adipose tissue lipids, adipose tissue is specifically linked to the beneficial effects of n-3 LC PUFA, as indicated by (1) the prevention of adipose tissue hyperplasia and hypertrophy, (2) the induction of mitochondrial biogenesis in adipocytes, (3) the induction of adiponectin and (4) the amelioration of adipose tissue inflammation by n-3 LC PUFA.
590    __
$a bohemika - dle Pubmed
650    02
$a adiponektin $x metabolismus $7 D052242
650    02
$a tuková tkáň $x metabolismus $7 D000273
650    02
$a zvířata $7 D000818
650    02
$a dietní tuky $x farmakologie $x terapeutické užití $7 D004041
650    02
$a kyseliny mastné omega-3 $x farmakologie $x terapeutické užití $7 D015525
650    02
$a lidé $7 D006801
650    02
$a zánět $x dietoterapie $7 D007249
650    02
$a inzulinová rezistence $7 D007333
650    02
$a metabolismus lipidů $7 D050356
650    02
$a metabolický syndrom $x metabolismus $x prevence a kontrola $7 D024821
650    02
$a myši $7 D051379
650    02
$a mitochondrie $x metabolismus $7 D008928
650    02
$a krysa rodu Rattus $7 D051381
650    02
$a signální transdukce $7 D015398
655    _2
$a práce podpořená grantem $7 D013485
655    _2
$a přehledy $7 D016454
700    1#
$a Rossmeisl, Martin. $7 xx0270807
700    1#
$a Flachs, Pavel. $7 _AN029338
700    1_
$a Kuda, Ondřej $7 jx20070820013
700    1#
$a Brauner, Petr. $7 xx0036710
700    1_
$a Macek Jílková, Zuzana, $d 1981- $7 xx0128795
700    1_
$a Staňková, Barbora $7 xx0133413
700    1#
$a Tvrznická, Eva. $7 _AN074028
700    1_
$a Bryhn, Morten
773    0_
$t Proceedings of the Nutrition Society $p Proc Nutr Soc $g Roč. 68, č. 4 (2009), s. 361-369 $x 0029-6651 $w MED00003910
773    0_
$p Proc Nutr Soc $g 68(4):361-9, 2009 Nov $x 0029-6651
910    __
$a ABA008 $b x $y 4
990    __
$a 20120319150911 $b ABA008
991    __
$a 20130730155654 $b ABA008
999    __
$a ok $b bmc $g 902365 $s 766047
BAS    __
$a 3
BMC    __
$a 2009 $b 68 $c 4 $d 361-369 $i 0029-6651 $m Proceedings of the Nutrition Society $x MED00003910
LZP    __
$a 2012-1Q10/

Najít záznam

Citační ukazatele

Nahrávání dat ...

    Možnosti archivace