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Salsalate ameliorates metabolic disturbances by reducing inflammation in spontaneously hypertensive rats expressing human C-reactive protein and by activating brown adipose tissue in nontransgenic controls
J. Trnovská, J. Šilhavý, O. Kuda, V. Landa, V. Zídek, P. Mlejnek, M. Šimáková, H. Strnad, V. Škop, O. Oliyarnyk, L. Kazdová, M. Haluzík, M. Pravenec,
Language English Country United States
Document type Journal Article
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- MeSH
- C-Reactive Protein biosynthesis genetics MeSH
- Animals, Genetically Modified genetics MeSH
- Adipose Tissue, Brown metabolism MeSH
- Hypertension drug therapy genetics pathology MeSH
- Insulin Resistance genetics MeSH
- Liver metabolism MeSH
- Rats MeSH
- Fatty Acids, Nonesterified metabolism MeSH
- Humans MeSH
- Metabolic Syndrome drug therapy genetics pathology MeSH
- Lipid Metabolism drug effects MeSH
- NLR Proteins biosynthesis MeSH
- Oxidative Stress drug effects MeSH
- PPAR alpha biosynthesis MeSH
- Salicylates administration & dosage MeSH
- Tumor Necrosis Factor-alpha biosynthesis MeSH
- Inflammation drug therapy genetics pathology MeSH
- Animals MeSH
- Check Tag
- Rats MeSH
- Humans MeSH
- Animals MeSH
- Publication type
- Journal Article MeSH
Chronic low-grade inflammation plays an important role in the pathogenesis of insulin resistance. In the current study, we tested the effects of salsalate, a non-steroidal anti-inflammatory drug, in an animal model of inflammation and metabolic syndrome using spontaneously hypertensive rats (SHR) that transgenically express human C-reactive protein (SHR-CRP rats). We treated 15-month-old male transgenic SHR-CRP rats and nontransgenic SHR with salsalate (200 mg/kg/day) mixed as part of a standard diet for 4 weeks. A corresponding untreated control group of male transgenic SHR-CRP and SHR rats were fed a standard diet without salsalate. In the SHR-CRP transgenic strain, salsalate treatment decreased circulating concentrations of the inflammatory markers TNF-α and MCP-1, reduced oxidative stress in the liver and kidney, increased sensitivity of skeletal muscles to insulin action and improved tolerance to glucose. In SHR controls with no CRP-induced inflammation, salsalate treatment reduced body weight, decreased concentrations of serum free fatty acids and total and HDL cholesterol and increased palmitate oxidation and incorporation in brown adipose tissue. Salsalate regulated inflammation by affecting the expression of genes from MAPK signalling and NOD-like receptor signalling pathways and lipid metabolism by affecting hepatic expression of genes that favour lipid oxidation from PPAR-α signalling pathways. These findings suggest that salsalate has metabolic effects beyond suppressing inflammation.
Institute of Molecular Genetics Czech Academy of Sciences Prague Czech Republic
Institute of Physiology Czech Academy of Sciences Prague Czech Republic
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