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Yeast exopolysaccharides and their physiological functions
Y. Rahbar Saadat, A. Yari Khosroushahi, B. Pourghassem Gargari
Jazyk angličtina Země Spojené státy americké
Typ dokumentu časopisecké články, přehledy
Grantová podpora
1396.09.28, 5D.606013
Tabriz University of Medical Sciences
97011018
Iran National Science Foundation
- MeSH
- Bacteria metabolismus MeSH
- bakteriální polysacharidy * metabolismus MeSH
- fermentace MeSH
- kultivační média MeSH
- kvasinky * genetika metabolismus MeSH
- Publikační typ
- časopisecké články MeSH
- přehledy MeSH
Mounting evidence indicated the capability of various microorganisms in biosynthesis of exopolysaccharides (EPSs). A wide range of evidence extensively investigated the ability of bacterial species for EPS synthesis and their favorable effects, so little is known regarding yeast species. Many factors like composition of growth media and fermentation conditions are related to the structural and physical properties of EPSs. The EPS protects the producer yeast strain against extreme environment. Researchers proposed that yeast EPSs have priority over bacterial EPSs because of high yields of EPS biosynthesis and easy separation methods from growth media. Besides, they have drawn increasing attention due to their interesting biological activities, food, pharmaceutical, and cosmetics applications. Although a limited number of studies exist, this review aims to highlight the EPS structure and various applications of known yeast species in detail.
Drug Applied Research Center Tabriz University of Medical Sciences Tabriz Iran
Nutrition Research Center Tabriz University of Medical Sciences Tabriz Iran
Citace poskytuje Crossref.org
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