Partial purification and properties of glucosyltransferase from Streptomyces aureofaciens
Language English Country United States Media print
Document type Journal Article
PubMed
38193
DOI
10.1007/bf02926449
Knihovny.cz E-resources
- MeSH
- Anthraquinones MeSH
- Glucosides MeSH
- Glucosyltransferases isolation & purification metabolism MeSH
- Hydrogen-Ion Concentration MeSH
- Streptomyces aureofaciens enzymology MeSH
- Temperature MeSH
- Uridine Diphosphate Glucose MeSH
- Publication type
- Journal Article MeSH
- Names of Substances
- Anthraquinones MeSH
- Glucosides MeSH
- Glucosyltransferases MeSH
- Uridine Diphosphate Glucose MeSH
Differential centrifugation, precipitation with ammonium sulphate and chromatography on DEAE-cellulose led to a twenty-fold purification of glucosyltransferase from Streptomyces aureofaciens B 96. The Michaelis constants for glucosyluridyl diphosphate (UDP-glucose) was 10.8 microM for 1,2-dihydroxy-9,10-anthraquinone (alizarin) 110 microM; the maximum rate of glucosylation reaction was 5.32 mumol per s per mg protein. The pH optimum was at 7.1; the flat temperature optimum was at 30 degrees C. Using some hydroxy derivatives of 9,10-anthraquinone it was found that the production of glucosides from aglycones with alpha-hydroxyl groups was about 1/8 of the values obtained with beta-hydroxyl substrates. In both types of aglycones the presence of another hydroxyl group led to a higher glucoside production.
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