Isolation of glucosyltransferase from Streptomyces aureofaciens
Jazyk angličtina Země Spojené státy americké Médium print
Typ dokumentu časopisecké články
PubMed
100399
DOI
10.1007/bf02876431
Knihovny.cz E-zdroje
- MeSH
- anthrachinony metabolismus MeSH
- bakteriální proteiny biosyntéza MeSH
- bezbuněčný systém MeSH
- dinitrofenoly farmakologie MeSH
- glukosidy biosyntéza MeSH
- glukosyltransferasy izolace a purifikace metabolismus MeSH
- sacharosa metabolismus MeSH
- Streptomyces aureofaciens enzymologie MeSH
- streptomycin farmakologie MeSH
- Publikační typ
- časopisecké články MeSH
- Názvy látek
- anthrachinony MeSH
- bakteriální proteiny MeSH
- dinitrofenoly MeSH
- glukosidy MeSH
- glukosyltransferasy MeSH
- sacharosa MeSH
- streptomycin MeSH
Streptomyces aureofaciens B 96 grown on a synthetic medium glucosylated exogenous 1,2-dihydroxy-9,10-anthraquinone (alizarin). The glucosylation was inhibited by 2,4-dinitrophenol added to the cultivation medium. A cell-free preparation was obtained from the mycelium isolated after 16 h of growth and was found to catalyze the transfer of glucose from glucosyluridyl diphosphate to 1,2-dihydroxy-9,10-anthraquinone, giving rise to 1-hydroxy-2-(beta-D-glucopyranosyloxy)-9,10-anthraquinone.
Zobrazit více v PubMed
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Mutant strains of Streptomyces cinnamonensis protoplasts. Cultural and physiological conditions
Alizarin glucosyl transferase activity in Streptomyces aureofaciens mutants
Microbial glucosidation of 1,2,4-trihydroxy-9,10-anthraquinone (purpurin)
Partial purification and properties of glucosyltransferase from Streptomyces aureofaciens
