Total antioxidant capacity of serum increased in early but not late period after intestinal ischemia in rats
Jazyk angličtina Země Spojené státy americké Médium print
Typ dokumentu časopisecké články, práce podpořená grantem
PubMed
9655516
DOI
10.1016/s0891-5849(98)00030-6
PII: S0891584998000306
Knihovny.cz E-zdroje
- MeSH
- antioxidancia metabolismus MeSH
- časové faktory MeSH
- ischemie krev MeSH
- krysa rodu Rattus MeSH
- luminiscenční měření MeSH
- mezenteriální cévní okluze krev MeSH
- oxidační stres MeSH
- peroxidace lipidů MeSH
- potkani Wistar MeSH
- reperfuze MeSH
- scavengery volných radikálů krev MeSH
- tenké střevo krevní zásobení MeSH
- zvířata MeSH
- Check Tag
- krysa rodu Rattus MeSH
- mužské pohlaví MeSH
- zvířata MeSH
- Publikační typ
- časopisecké články MeSH
- práce podpořená grantem MeSH
- Názvy látek
- antioxidancia MeSH
- scavengery volných radikálů MeSH
The ischemia of small intestine was induced in anesthetized Wistar rats by occluding the superior mesenteric artery for 45 min and then the reperfusion was set. Serum samples were obtained at the end of the ischemic period and also during early (1 to 4 h) and late postischemic period (1 to 4 d). The total antioxidant capacity (TRAP) of serum samples was evaluated using luminol enhanced chemiluminescence. The increased mobilization of phagocytic cells and the release of reactive oxygen species into the circulation was observed from the first and second hour of the postischemic period, respectively. Nevertheless, the activity of natural antioxidant mechanisms of serum was already elicited at the end of the ischemic period. Furthermore, the TRAP of serum increased with the increasing duration of early postischemic period. Among the antioxidants studied, urate and ascorbate concentrations exerted the highest correlation with TRAP, but 31.6% of the total antioxidant capacity remained for the activity of an unidentified antioxidant(s). After being exhausted, the TRAP of serum oscillated around the preoperation level at days 1-4 of the postischemic period. The increase in total antioxidant capacity of serum induced by oxidative stress was sufficient to prevent lipoperoxidation both in serum and intestinal tissue.
Citace poskytuje Crossref.org
Antimutagenic properties of green tea