Birds Drinking Alcohol: Species and Relationship with People. A Review of Information from Scientific Literature and Social Media
Status PubMed-not-MEDLINE Language English Country Switzerland Media electronic
Document type Journal Article, Review
PubMed
32050472
PubMed Central
PMC7071081
DOI
10.3390/ani10020270
PII: ani10020270
Knihovny.cz E-resources
- Keywords
- YouTube, alcohol abuse, anthropogenic impact, junk food, social media,
- Publication type
- Journal Article MeSH
- Review MeSH
Ethanol is a natural by-product of the fermentation process of fruit sugars and is occasionally consumed by fruit-eating and tree sap drinking birds. Information on this form of alcohol consumption features in the scientific literature. However, as pets or as wild animals living close to humans in urban habitats, birds have increasing possibilities to consume alcohol from beverages, such as beer, wine or spirits. Some observations have been discussed in a light-hearted manner in mass media and social media, but without any generalization of why some bird species drink the beverages intentionally or unintentionally provided by humans. To check which species and in what circumstances birds drink alcohol and how this is evaluated by humans, we reviewed the scientific literature and analysed videos from YouTube. In total we found and analysed 8 scientific papers and 179 YouTube videos, from which we identified at least 55 species (in some cases not all birds were identified to species level), 11 in the scientific literature and 47 in videos. The distribution of these species over the avian phylogenetic tree suggests that the origin of this convergent behaviour is mainly by human influence. The two data sources differed in the species covered. Videos typically presented interactions of birds with human-provided alcoholic beverages, and were dominated by two groups of intelligent birds: parrots and corvids. The popularity of YouTube videos for a particular species was positively correlated with the general popularity of the species as measured by the number of hits (results listed) on Google. Human responses to the videos were generally very positive and we analysed how the responses were influenced by factors derived from viewing the videos. Moreover, YouTube videos also provide information on at least 47 new bird species not previously mentioned as using alcohol, and our results suggest that parrots in particular can be potentially good candidates for future restricted laboratory studies on the effect of ethanol on birds and their relationship with humans.
Department of Meteorology Poznan University of Life Sciences
Institute of Zoology Poznań University of Life Sciences Wojska Polskiego 71 C 60 625 Poznań Poland
Museum of Zoology University of Cambridge Downing Street Cambridge CB2 3EJ UK
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