Plant growth promoting rhizobacteria improve growth and yield related attributes of chili under low nitrogen availability
Status odvoláno Jazyk angličtina Země Spojené státy americké Médium electronic-ecollection
Typ dokumentu časopisecké články, práce podpořená grantem, odvolaná publikace
PubMed
34919599
PubMed Central
PMC8683023
DOI
10.1371/journal.pone.0261468
PII: PONE-D-21-23344
Knihovny.cz E-zdroje
- MeSH
- Agrobacterium metabolismus MeSH
- Azospirillum metabolismus MeSH
- Capsicum růst a vývoj mikrobiologie MeSH
- draslík analýza MeSH
- dusík analýza MeSH
- fixace dusíku fyziologie MeSH
- fosfor analýza MeSH
- kořeny rostlin mikrobiologie MeSH
- průmyslová hnojiva analýza MeSH
- půdní mikrobiologie MeSH
- semenáček růst a vývoj MeSH
- vývoj rostlin MeSH
- Publikační typ
- časopisecké články MeSH
- odvolaná publikace MeSH
- práce podpořená grantem MeSH
- Geografické názvy
- Pákistán MeSH
- Názvy látek
- draslík MeSH
- dusík MeSH
- fosfor MeSH
- průmyslová hnojiva MeSH
Nitrogen (N) is a macronutrient desired by crop plants in large quantities. However, hiking fertilizer prices need alternative N sources for reducing its requirements through appropriate management practices. Plant growth promoting rhizobacteria (PGPR) are well-known for their role in lowering N requirements of crop plants. This study assessed the impact of PGPR inoculation on growth, allometry and biochemical traits of chili under different N doses. Two PGPR, i.e., Azospirillum 'Er-20' (nitrogen fixing) and Agrobacterium 'Ca-18' (phosphorous solubilizing) were used for inoculation, while control treatment had no PGPR inoculation. Six N doses, i.e., 100, 80, 75, 70, 60 and 50% of the N required by chili were included in the study. Data relating to growth traits, biochemical attributes and yield related traits were recorded. Interaction among N doses and PGPR inoculation significantly altered all growth traits, biochemical attributes and yield related traits. The highest values of the recorded traits were observed for 100% N with and without PGPR inoculation and 75% N with PGPR inoculation. The lowest values of the recorded traits were noted for 50% N without PGPR inoculation. The PGPR inoculation improved the measured traits compared to the traits recorded noted in same N dose without PGPR inoculation. Results revealed that PGPR had the potential to lower 25% N requirement for chili. Therefore, it is recommended that PGPR must be used in chili cultivation to lower N requirements.
Biology Department College of Science Imam Mohammad Ibn Saud Islamic University Riyadh Saudi Arabia
Department of Biotechnology College of Science Taif University Taif Saudi Arabia
Department of Horticulture Bahauddin Zakariya University Multan Pakistan
Institute of Plant Breeding and Biotechnology MNS University of Agriculture Multan Multan Pakistan
Plant Production Department Alexandria University Alexandria Egypt
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