Exploring New Sources of Bioactive Phenolic Compounds from Western Balkan Mountains
Status PubMed-not-MEDLINE Jazyk angličtina Země Švýcarsko Médium electronic
Typ dokumentu časopisecké články
Grantová podpora
RO0418
Ministry of Agriculture
CZ.02.1.01/0.0/0.0/16_019/ 0000827
Ministry of Education Youth and Sports
PubMed
35406980
PubMed Central
PMC9002936
DOI
10.3390/plants11071002
PII: plants11071002
Knihovny.cz E-zdroje
- Klíčová slova
- Campanula hercegovina Degen and Fiala, Salix retusa L., Valeriana montana L., antimicrobial activity, antioxidant activity, phenolic profile,
- Publikační typ
- časopisecké články MeSH
This study presents the first report on phenolic composition and bioactivity of ethanolic extracts of three plant species that grow in the western Balkan mountains and are used in traditional folk medicine: Valeriana montana, Salix retusa, and Campanula hercegovina. Phenolics were extracted from different aerial plant parts using 80% ethanol to assess the possibility of sustainable use of these plants as a source of bioactive compounds without disruption to the roots (for V. montana) or destruction of whole habitats (for S. retusa and C. hercegovina). The ethanolic extract of V. montana flower contained noticeable levels of apigenin and quercetin. The branches and bark of S. retusa were significantly rich in catechin, while rutin was the major phenolic found in the leaf extract of C. hercegovina. Furthermore, the flower extract of V. montana revealed the best antioxidant activity, which was comparable to 4-hydroxybenzoic acid and quercetin. Considering antimicrobial activity, the leaf extracts of V. montana and C. hercegovina demonstrated potent activity against all microbes tested, while the extracts of S. retusa were moderately effective. The presented results emphasize the potential of these plants as novel sources of bioactive compounds.
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