PlantACT! - how to tackle the climate crisis
Jazyk angličtina Země Velká Británie, Anglie Médium print-electronic
Typ dokumentu časopisecké články, přehledy, práce podpořená grantem
PubMed
36740490
DOI
10.1016/j.tplants.2023.01.005
PII: S1360-1385(23)00024-9
Knihovny.cz E-zdroje
- Klíčová slova
- agriculture, carbon sequestration, climate change, food safety, greenhouse gas emission, nitrogen use efficiency, water use efficiency,
- MeSH
- klimatické změny MeSH
- rostliny MeSH
- skleníkové plyny * analýza MeSH
- skleníkový efekt MeSH
- zemědělství * MeSH
- Publikační typ
- časopisecké články MeSH
- práce podpořená grantem MeSH
- přehledy MeSH
- Názvy látek
- skleníkové plyny * MeSH
Greenhouse gas (GHG) emissions have created a global climate crisis which requires immediate interventions to mitigate the negative effects on all aspects of life on this planet. As current agriculture and land use contributes up to 25% of total GHG emissions, plant scientists take center stage in finding possible solutions for a transition to sustainable agriculture and land use. In this article, the PlantACT! (Plants for climate ACTion!) initiative of plant scientists lays out a road map of how and in which areas plant scientists can contribute to finding immediate, mid-term, and long-term solutions, and what changes are necessary to implement these solutions at the personal, institutional, and funding levels.
Aix Marseille Univ CEA CNRS BIAM Saint Paul Lez Durance F 13108 France
Aix Marseille Univ CEA CNRS BIAM UMR7265 13009 Marseille France
Aix Marseille University CEA CNRS UMR7265 BIAM CEA Cadarache F 13108 Saint Paul lez Durance France
Center for Desert Agriculture Thuwal 23955 6900 Saudi Arabia
Centro de Biologia Molecular Severo Ochoa CSIC UAM Nicolas Cabrera 1 Cantoblanco 28049 Madrid Spain
Centro de Biotecnología y Genómica de Plantas Spain
Core labs King Abdullah University of Science and Technology Thuwal 23955 6900 Saudi Arabia
DARWIN21 Center for Desert Agriculture Thuwal 23955 6900 Saudi Arabia
DIADE Université de Montpellier IRD CIRAD 34394 Montpellier cedex 5 France
EGFV Université Bordeaux Bordeaux Sciences Agro INRAE ISVV F 33882 Villenave d'Ornon France
EMBL Heidelberg Meyerhofstr 1 D 69117 Heidelberg Germany
Future Food Beacon and School of Biosciences University of Nottingham Nottingham LE12 5RD UK
Institute of Biology of the Ecole Normale Supérieure Paris France
Institute of Life Sciences Scuola Superiore Sant'Anna Pisa Italy
Institute of Technology University of Tartu Nooruse 1 Tartu 50411 Estonia
Instituto de Bioquímica Vegetal y Fotosíntesis CSIC Universidad de Sevilla Sevilla 41092 Spain
IPSiM Université Montpellier CNRS INRAE Institut Agro Montpellier France
Laboratory of Plant Physiology Wageningen University 6700 AA Wageningen The Netherlands
Lancaster Environment Centre Lancaster University Lancaster LA1 4YW UK
Max Perutz Labs Dr Bohrgasse 9 Room 5 623 1030 Vienna Austria
Max Planck Institute for Biology Tübingen Max Planck Ring 5 72076 Tübingen Germany
Red Sea Research Center Thuwal 23955 6900 Saudi Arabia
Stanford University Department of Biology Stanford CA 94305 USA
The Sainsbury Laboratory Norwich UK
UMR7141 CNRS Sorbonne Université Institut de Biologie Physico Chimique 75005 Paris France
Université Paris Saclay INRAE AgroParisTech Institut Jean Pierre Bourgin 78000 Versailles France
University of Bonn Molecular Physiology Kirschallee 1 D 53115 Bonn Germany
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