Glycemic Load [glykemická nálož]

topical
4
Persistent link   https://www.medvik.cz/link/D000067940
Definition

A quantitative value of a measured amount of a specific food that is equal to the GLYCEMIC INDEX of that food multiplied by the carbohydrate content of that food.

Annotation
GLYCEMIC INDEX is also available
DUI
D000067940 MeSH Browser
CUI
M000598783
Previous indexing
Glycemic Index (2003-2015)
History note
2016
Public note
2016

Allowable subheadings

DE
drug effects
EH
ethnology
GE
genetics
IM
immunology
PH
physiology
RE
radiation effects

G Phenomena and Processes
G07 Physiological Phenomena 176
G07.203 Diet, Food, and Nutrition 195
G07.203.650 Nutritional Physiological Phenomena 6 180
G07.203.650.660 Nutritive Value 783
G07.203.650.660.500 Glycemic Index 148
G07.203.650.660.750 Glycemic Load 4

J Technology, Industry, Agriculture
J01 Technology, Industry, and Agriculture 69
J01.576 Industry 1 008
J01.576.423 Food Industry 632
J01.576.423.850 Food Technology 514
J01.576.423.850.730 Food Quality 110
J01.576.423.850.730.750 Nutritive Value 783
J01.576.423.850.730.750.500 Glycemic Index 148
J01.576.423.850.730.750.750 Glycemic Load 4

N Health Care
N06 Environment and Public Health 203
N06.850 Public Health 4 047
N06.850.601 Food Quality 110
N06.850.601.750 Nutritive Value 783
N06.850.601.750.500 Glycemic Index 148
N06.850.601.750.750 Glycemic Load 4

Add