Lactobacillus delbrueckii [Lactobacillus delbrueckii]

tematický
1
Termíny

Lactobacillus bulgaricus
Lactobacillus delbrueckii subsp. bulgaricus
Lactobacillus delbrueckii subspecies bulgaricus

 

Lactobacillus bulgaricus
Lactobacillus delbrueckii subsp. bulgaricus
Lactobacillus delbrueckii subspecies bulgaricus

Perzistentní odkaz   https://www.medvik.cz/link/D048668
Definice

Druh grampozitivní, tyčinkovité, fakultativně anaerobní bakterie mléčného kvašení. Je důležitá při výrobě kysaných mléčných výrobků.

A species of gram-positive, rod-shaped, facultatively anaerobic bacteria. capable of producing LACTIC ACID. It is important in the manufacture of FERMENTED DAIRY PRODUCTS.

DUI
D048668 MeSH Prohlížeč
CUI
M0462087
Předchozí užití
Lactobacillus (1970-2004)
Historická pozn.
2005
Veřejná pozn.
2005

Povolená podhesla

CH
chemie
CY
cytologie
EN
enzymologie
PH
fyziologie
GE
genetika
IM
imunologie
IP
izolace a purifikace
CL
klasifikace
ME
metabolismus
PY
patogenita
GD
růst a vývoj
DE
účinky léků
RE
účinky záření
UL
ultrastruktura
VI
virologie 1

B Organismy
B03 Bacteria 2 122
B03.353 Firmicutes 16
B03.353.750 Lactobacillales 21
B03.353.750.450 Lactobacillaceae 36
B03.353.750.450.475 Lactobacillus 297
B03.353.750.450.475.100 Lactobacillus acidophilus 81
B03.353.750.450.475.238 Lactobacillus crispatus 4
B03.353.750.450.475.250 Lactobacillus delbrueckii 1
B03.353.750.450.475.363 Lactobacillus gasseri 1
B03.353.750.450.475.400 Lactobacillus helveticus 2
B03.353.750.450.475.453 Lactobacillus johnsonii
B03.353.750.450.475.506 Lactobacillus leichmannii
B03.353.750.450.475.586 Lactobacillus pentosus
B03.353.750.450.475.612 Lactobacillus plantarum 19
B03.510 grampozitivní bakterie 188
B03.510.460 grampozitivní tyčinky 7
B03.510.460.400 grampozitivní nesporulující tyčinky 5
B03.510.460.400.410 pravidelné nesporulující grampozitivní tyčinky
B03.510.460.400.410.475 Lactobacillaceae 36
B03.510.460.400.410.475.475 Lactobacillus 297
B03.510.460.400.410.475.475.100 Lactobacillus acidophilus 81
B03.510.460.400.410.475.475.238 Lactobacillus crispatus 4
B03.510.460.400.410.475.475.250 Lactobacillus delbrueckii 1
B03.510.460.400.410.475.475.363 Lactobacillus gasseri 1
B03.510.460.400.410.475.475.400 Lactobacillus helveticus 2
B03.510.460.400.410.475.475.453 Lactobacillus johnsonii
B03.510.460.400.410.475.475.506 Lactobacillus leichmannii
B03.510.460.400.410.475.475.586 Lactobacillus pentosus
B03.510.460.400.410.475.475.612 Lactobacillus plantarum 19
B03.510.550 Lactobacillales 21
B03.510.550.450 Lactobacillaceae 36
B03.510.550.450.475 Lactobacillus 297
B03.510.550.450.475.100 Lactobacillus acidophilus 81
B03.510.550.450.475.238 Lactobacillus crispatus 4
B03.510.550.450.475.250 Lactobacillus delbrueckii 1
B03.510.550.450.475.363 Lactobacillus gasseri 1
B03.510.550.450.475.400 Lactobacillus helveticus 2
B03.510.550.450.475.453 Lactobacillus johnsonii
B03.510.550.450.475.506 Lactobacillus leichmannii
B03.510.550.450.475.586 Lactobacillus pentosus
B03.510.550.450.475.612 Lactobacillus plantarum 19

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