Lactobacillus helveticus [Lactobacillus helveticus]

tematický
2
Perzistentní odkaz   https://www.medvik.cz/link/D052198
Definice

Druh grampozitivní bakterie izolované z mléka a ze startovacích kultur pro výrobu sýrů.

A species of gram-positive bacteria isolated from MILK and cheese-starter cultures.

DUI
D052198 MeSH Prohlížeč
CUI
M0483652
Předchozí užití
Lactobacillus (1970-2005)
Historická pozn.
2006
Veřejná pozn.
2006

B Organismy
B03 Bacteria 2 110
B03.353 Firmicutes 16
B03.353.750 Lactobacillales 19
B03.353.750.450 Lactobacillaceae 36
B03.353.750.450.475 Lactobacillus 297
B03.353.750.450.475.100 Lactobacillus acidophilus 81
B03.353.750.450.475.238 Lactobacillus crispatus 4
B03.353.750.450.475.250 Lactobacillus delbrueckii 1
B03.353.750.450.475.363 Lactobacillus gasseri 1
B03.353.750.450.475.400 Lactobacillus helveticus 2
B03.353.750.450.475.453 Lactobacillus johnsonii
B03.353.750.450.475.506 Lactobacillus leichmannii
B03.353.750.450.475.586 Lactobacillus pentosus
B03.353.750.450.475.612 Lactobacillus plantarum 19
B03.510.460.400.410.475 Lactobacillaceae 36
B03.510.460.400.410.475.475 Lactobacillus 297
B03.510.460.400.410.475.475.100 Lactobacillus acidophilus 81
B03.510.460.400.410.475.475.238 Lactobacillus crispatus 4
B03.510.460.400.410.475.475.250 Lactobacillus delbrueckii 1
B03.510.460.400.410.475.475.363 Lactobacillus gasseri 1
B03.510.460.400.410.475.475.400 Lactobacillus helveticus 2
B03.510.460.400.410.475.475.453 Lactobacillus johnsonii
B03.510.460.400.410.475.475.506 Lactobacillus leichmannii
B03.510.460.400.410.475.475.586 Lactobacillus pentosus
B03.510.460.400.410.475.475.612 Lactobacillus plantarum 19
B03.510.550 Lactobacillales 19
B03.510.550.450 Lactobacillaceae 36
B03.510.550.450.475 Lactobacillus 297
B03.510.550.450.475.100 Lactobacillus acidophilus 81
B03.510.550.450.475.238 Lactobacillus crispatus 4
B03.510.550.450.475.250 Lactobacillus delbrueckii 1
B03.510.550.450.475.363 Lactobacillus gasseri 1
B03.510.550.450.475.400 Lactobacillus helveticus 2
B03.510.550.450.475.453 Lactobacillus johnsonii
B03.510.550.450.475.506 Lactobacillus leichmannii
B03.510.550.450.475.586 Lactobacillus pentosus
B03.510.550.450.475.612 Lactobacillus plantarum 19