Levilactobacillus brevis [Levilactobacillus brevis]

topical
1
Terms

Lactobacillus brevis

 

Lactobacillus brevis

Persistent link   https://www.medvik.cz/link/D052196
Definition

A species of gram-positive, rod-shaped LACTIC ACID bacteria that is frequently used as starter culture in SILAGE fermentation, sourdough, and lactic-acid-fermented types of beer and wine.

DUI
D052196 MeSH Browser
CUI
M0483647
RN
txid1580
Previous indexing
Lactobacillus (1967-2005)
History note
2023(2006)
Public note
2023; see LACTOBACILLUS BREVIS 2006-2022

Allowable subheadings

CH
chemistry 0
CL
classification 0
CY
cytology 0
DE
drug effects 0
EN
enzymology 0
GE
genetics 0
GD
growth & development 0
IM
immunology 0
IP
isolation & purification 1
ME
metabolism 0
PY
pathogenicity 0
PH
physiology 1
RE
radiation effects 0
UL
ultrastructure 0
VI
virology 0

B Organisms
B03 Bacteria 2 105
B03.353 Firmicutes 16
B03.353.750 Lactobacillales 19
B03.353.750.450 Lactobacillaceae 36
B03.353.750.450.475 Lactobacillus 297
B03.353.750.450.606 Lacticaseibacillus 2
B03.353.750.450.623 Latilactobacillus sakei
B03.353.750.450.639 Levilactobacillus brevis 1
B03.353.750.450.656 Ligilactobacillus salivarius 1
B03.353.750.450.672 Limosilactobacillus fermentum 7
B03.353.750.450.705 Limosilactobacillus reuteri 15
B03.353.750.450.737 Pediococcus 3
B03.510 Gram-Positive Bacteria 186
B03.510.460 Gram-Positive Rods 7
B03.510.460.400 Gram-Positive Asporogenous Rods 5
B03.510.460.400.410 Gram-Positive Asporogenous Rods, Regular
B03.510.460.400.410.475 Lactobacillaceae 36
B03.510.460.400.410.475.475 Lactobacillus 297
B03.510.460.400.410.475.737 Lacticaseibacillus 2
B03.510.460.400.410.475.770 Latilactobacillus sakei
B03.510.460.400.410.475.803 Levilactobacillus brevis 1
B03.510.460.400.410.475.836 Ligilactobacillus salivarius 1
B03.510.460.400.410.475.868 Limosilactobacillus fermentum 7
B03.510.460.400.410.475.934 Limosilactobacillus reuteri 15
B03.510.550 Lactobacillales 19
B03.510.550.450 Lactobacillaceae 36
B03.510.550.450.475 Lactobacillus 297
B03.510.550.450.606 Lacticaseibacillus 2
B03.510.550.450.639 Latilactobacillus sakei
B03.510.550.450.672 Levilactobacillus brevis 1
B03.510.550.450.689 Ligilactobacillus salivarius 1
B03.510.550.450.705 Limosilactobacillus fermentum 7
B03.510.550.450.721 Limosilactobacillus reuteri 15
B03.510.550.450.737 Pediococcus 3

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