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WHO European Childhood Obesity Surveillance Initiative: health-risk behaviours on nutrition and physical activity in 6-9-year-old schoolchildren
TM. Wijnhoven, JM. van Raaij, A. Yngve, A. Sjöberg, M. Kunešová, V. Duleva, A. Petrauskiene, AI. Rito, J. Breda,
Jazyk angličtina Země Anglie, Velká Británie
Typ dokumentu časopisecké články, práce podpořená grantem
Grantová podpora
NT13735
MZ0
CEP - Centrální evidence projektů
Digitální knihovna NLK
Plný text - Článek
Zdroj
NLK
Free Medical Journals
od 1998 do Před 1 rokem
PubMed Central
od 2012
ProQuest Central
od 2001-02-01 do Před 1 rokem
Nursing & Allied Health Database (ProQuest)
od 2001-02-01 do Před 1 rokem
Health & Medicine (ProQuest)
od 2001-02-01 do Před 1 rokem
Public Health Database (ProQuest)
od 2001-02-01 do Před 1 rokem
ROAD: Directory of Open Access Scholarly Resources
od 1998
- MeSH
- adherence pacienta * MeSH
- chování dětí * MeSH
- dieta škodlivé účinky MeSH
- dítě MeSH
- epidemiologické monitorování MeSH
- fyziologie výživy dětí * MeSH
- index tělesné hmotnosti MeSH
- lidé MeSH
- obezita dětí a dospívajících epidemiologie etiologie prevence a kontrola MeSH
- podpora zdraví * MeSH
- pohybová aktivita * MeSH
- prevalence MeSH
- průřezové studie MeSH
- riziko MeSH
- rodiče MeSH
- sedavý životní styl MeSH
- snídaně MeSH
- Světová zdravotnická organizace MeSH
- výživa - přehledy MeSH
- Check Tag
- dítě MeSH
- lidé MeSH
- mužské pohlaví MeSH
- ženské pohlaví MeSH
- Publikační typ
- časopisecké články MeSH
- práce podpořená grantem MeSH
- Geografické názvy
- Evropa MeSH
OBJECTIVE: To assess to what extent eight behavioural health risks related to breakfast and food consumption and five behavioural health risks related to physical activity, screen time and sleep duration are present among schoolchildren, and to examine whether health-risk behaviours are associated with obesity. DESIGN: Cross-sectional design as part of the WHO European Childhood Obesity Surveillance Initiative (school year 2007/2008). Children's behavioural data were reported by their parents and children's weight and height measured by trained fieldworkers. Descriptive statistics and logistic regression analyses were performed. SETTING: Primary schools in Bulgaria, Lithuania, Portugal and Sweden; paediatric clinics in the Czech Republic. SUBJECTS: Nationally representative samples of 6-9-year-olds (n 15 643). RESULTS: All thirteen risk behaviours differed statistically significantly across countries. Highest prevalence estimates of risk behaviours were observed in Bulgaria and lowest in Sweden. Not having breakfast daily and spending screen time ≥2 h/d were clearly positively associated with obesity. The same was true for eating 'foods like pizza, French fries, hamburgers, sausages or meat pies' >3 d/week and playing outside <1 h/d. Surprisingly, other individual unhealthy eating or less favourable physical activity behaviours showed either no or significant negative associations with obesity. A combination of multiple less favourable physical activity behaviours showed positive associations with obesity, whereas multiple unhealthy eating behaviours combined did not lead to higher odds of obesity. CONCLUSIONS: Despite a categorization based on international health recommendations, individual associations of the thirteen health-risk behaviours with obesity were not consistent, whereas presence of multiple physical activity-related risk behaviours was clearly associated with higher odds of obesity.
Department of Food and Nutrition and Sport Science University of Gothenburg Gothenburg Sweden
Department of Food and Nutrition National Center of Public Health and Analyses Sofia Bulgaria
Department of Preventive Medicine Lithuanian University of Health Sciences Kaunas Lithuania
National Health Institute Doutor Ricardo Jorge Lisbon Portugal
Obesity Management Centre Institute of Endocrinology Prague Czech Republic
School of Hospitality Culinary Arts and Meal Science Örebro University Grythyttan Sweden
Citace poskytuje Crossref.org
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- $a Wijnhoven, Trudy M A $u 1Division of Noncommunicable Diseases and Promoting Health through the Life-Course,WHO Regional Office for Europe,UN City,Marmorvej 51,DK-2100 Copenhagen Ø,Denmark.
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- $a OBJECTIVE: To assess to what extent eight behavioural health risks related to breakfast and food consumption and five behavioural health risks related to physical activity, screen time and sleep duration are present among schoolchildren, and to examine whether health-risk behaviours are associated with obesity. DESIGN: Cross-sectional design as part of the WHO European Childhood Obesity Surveillance Initiative (school year 2007/2008). Children's behavioural data were reported by their parents and children's weight and height measured by trained fieldworkers. Descriptive statistics and logistic regression analyses were performed. SETTING: Primary schools in Bulgaria, Lithuania, Portugal and Sweden; paediatric clinics in the Czech Republic. SUBJECTS: Nationally representative samples of 6-9-year-olds (n 15 643). RESULTS: All thirteen risk behaviours differed statistically significantly across countries. Highest prevalence estimates of risk behaviours were observed in Bulgaria and lowest in Sweden. Not having breakfast daily and spending screen time ≥2 h/d were clearly positively associated with obesity. The same was true for eating 'foods like pizza, French fries, hamburgers, sausages or meat pies' >3 d/week and playing outside <1 h/d. Surprisingly, other individual unhealthy eating or less favourable physical activity behaviours showed either no or significant negative associations with obesity. A combination of multiple less favourable physical activity behaviours showed positive associations with obesity, whereas multiple unhealthy eating behaviours combined did not lead to higher odds of obesity. CONCLUSIONS: Despite a categorization based on international health recommendations, individual associations of the thirteen health-risk behaviours with obesity were not consistent, whereas presence of multiple physical activity-related risk behaviours was clearly associated with higher odds of obesity.
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- $a van Raaij, Joop M A $u 2Centre for Nutrition,Prevention and Health Services,National Institute for Public Health and the Environment,Bilthoven,The Netherlands.
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