Polyphenolic extracts of edible flowers incorporated onto atelocollagen matrices and their effect on cell viability
Jazyk angličtina Země Švýcarsko Médium electronic
Typ dokumentu časopisecké články, práce podpořená grantem
PubMed
24177700
PubMed Central
PMC6270546
DOI
10.3390/molecules181113435
PII: molecules181113435
Knihovny.cz E-zdroje
- MeSH
- buněčné linie MeSH
- kolagen chemie MeSH
- květy chemie MeSH
- lidé MeSH
- nádorové buněčné linie MeSH
- polyfenoly chemie farmakologie MeSH
- proliferace buněk účinky léků MeSH
- rostlinné extrakty chemie farmakologie MeSH
- tkáňové inženýrství MeSH
- viabilita buněk MeSH
- vysokoúčinná kapalinová chromatografie MeSH
- Check Tag
- lidé MeSH
- Publikační typ
- časopisecké články MeSH
- práce podpořená grantem MeSH
- Názvy látek
- atelocollagen MeSH Prohlížeč
- kolagen MeSH
- polyfenoly MeSH
- rostlinné extrakty MeSH
The phenolic extract of chives flowers (Allium schoenoprasum, Liliaceae), introduced Sage (Salvia pratensis, Lamiaceae), European elderberry (Sambucus nigra, Caprifoliaceae) and common dandelion (Taraxacum officinale, Asteraceae) were characterised by High Performance Liquid Chromatography and incorporated in different concentrations onto atelocollagen thin films. In order to assess the biological impact of these phenolic compounds on cell viability, human immortalised non-tumorigenic keratinocyte cell line was seeded on the thin films and cell proliferation was determined by using an MTT assay. In addition, their antimicrobial activity was estimated by using an agar diffusion test. Data indicated the concomitance between cell viability and concentration of polyphenols. These findings suggest that these phenolic-endowed atelocollagen films might be suitable for tissue engineering applications, on account of the combined activity of polyphenols and collagen.
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