Gut Microbiome of Coexisting BaAka Pygmies and Bantu Reflects Gradients of Traditional Subsistence Patterns
Language English Country United States Media print-electronic
Document type Comparative Study, Journal Article, Research Support, Non-U.S. Gov't
PubMed
26923597
DOI
10.1016/j.celrep.2016.02.013
PII: S2211-1247(16)30099-7
Knihovny.cz E-resources
- MeSH
- Bacteroidetes genetics MeSH
- Genes, Bacterial MeSH
- RNA, Bacterial genetics MeSH
- Black or African American MeSH
- Black People MeSH
- Firmicutes genetics MeSH
- Gene Regulatory Networks MeSH
- Humans MeSH
- Molecular Typing MeSH
- Diet, Paleolithic MeSH
- RNA, Ribosomal, 16S genetics MeSH
- Sequence Analysis, RNA MeSH
- Gastrointestinal Microbiome genetics MeSH
- Diet, Western MeSH
- Check Tag
- Humans MeSH
- Male MeSH
- Female MeSH
- Publication type
- Journal Article MeSH
- Research Support, Non-U.S. Gov't MeSH
- Comparative Study MeSH
- Geographicals
- United States MeSH
- Central African Republic MeSH
- Names of Substances
- RNA, Bacterial MeSH
- RNA, Ribosomal, 16S MeSH
To understand how the gut microbiome is impacted by human adaptation to varying environments, we explored gut bacterial communities in the BaAka rainforest hunter-gatherers and their agriculturalist Bantu neighbors in the Central African Republic. Although the microbiome of both groups is compositionally similar, hunter-gatherers harbor increased abundance of Prevotellaceae, Treponema, and Clostridiaceae, while the Bantu gut microbiome is dominated by Firmicutes. Comparisons with US Americans reveal microbiome differences between Africans and westerners but show western-like features in the Bantu, including an increased abundance of predictive carbohydrate and xenobiotic metabolic pathways. In contrast, the hunter-gatherer gut shows increased abundance of predicted virulence, amino acid, and vitamin metabolism functions, as well as dominance of lipid and amino-acid-derived metabolites, as determined through metabolomics. Our results demonstrate gradients of traditional subsistence patterns in two neighboring African groups and highlight the adaptability of the microbiome in response to host ecology.
Department of Animal and Range Sciences Montana State University Bozeman MT 59717 USA
Department of Anthropology Northwestern University Evanston IL 60208 USA
Department of Anthropology Purdue University West Lafayette IN 47907 USA
Department of Anthropology University of North Carolina Wilmington NC 28403 USA
Department of Food Science University of Arkansas Fayetteville AK 72704 USA
Dzanga Sangha Protected Areas World Wildlife Fund Bayanga Central African Republic
Institute for Genomic Biology University of Illinois at Urbana Champaign Urbana IL 61801 USA
References provided by Crossref.org
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