Thermoplastic starch composites with TiO2 particles: Preparation, morphology, rheology and mechanical properties
Language English Country Netherlands Media print-electronic
Document type Journal Article
PubMed
28336278
DOI
10.1016/j.ijbiomac.2017.03.104
PII: S0141-8130(17)30044-2
Knihovny.cz E-resources
- Keywords
- Morphology, Thermoplastic starch, Titanium dioxide particles,
- MeSH
- Mechanical Phenomena * MeSH
- Plastics chemistry MeSH
- Rheology * MeSH
- Starch chemistry MeSH
- Temperature * MeSH
- Titanium chemistry MeSH
- Publication type
- Journal Article MeSH
- Names of Substances
- Plastics MeSH
- Starch MeSH
- Titanium MeSH
- titanium dioxide MeSH Browser
Composites of thermoplastic starch (TPS) with titanium dioxide particles (mTiO2; average size 0.1μm) with very homogeneous matrix and well-dispersed filler were prepared by a two-step method, including solution casting (SC) followed by melt mixing (MM). Light and scanning electron microscopy confirmed that only the two-step procedure (SC+MM) resulted in ideally homogeneous TPS/mTiO2 systems. The composites prepared by single-step MM contained non-plasticized starch granules and the composites prepared by single-step SC suffered from mTiO2 agglomeration. Dynamic mechanical measurements showed an increase modulus with increasing filler concentration. In TPS containing 3wt.% of mTiO2 the stiffness was enhanced by >40%. Further experiments revealed that the recommended addition of chitosan or the exchange of mTiO2 for anisometric titanate nanotubes with high aspect ratio did not improve the properties of the composites.
References provided by Crossref.org
Thermoplastic Starch with Maltodextrin: Preparation, Morphology, Rheology, and Mechanical Properties