A holistic study to understand the detoxification of mycotoxins in maize and impact on its molecular integrity using cold atmospheric plasma treatment
Jazyk angličtina Země Velká Británie, Anglie Médium print-electronic
Typ dokumentu časopisecké články
PubMed
31382109
DOI
10.1016/j.foodchem.2019.125281
PII: S0308-8146(19)31391-3
Knihovny.cz E-zdroje
- Klíčová slova
- Aflatoxin B1, Cold plasma, Detoxification, Fumonisin B(1), Maize, Mycotoxins, Zearalenone,
- MeSH
- aflatoxin B1 analýza chemie toxicita MeSH
- buňky Hep G2 MeSH
- dekontaminace metody MeSH
- fumonisiny analýza chemie toxicita MeSH
- hepatocyty účinky léků MeSH
- kontaminace potravin analýza MeSH
- kukuřice setá chemie MeSH
- lidé MeSH
- mykotoxiny analýza chemie toxicita MeSH
- plazmové plyny chemie MeSH
- zearalenon analýza chemie toxicita MeSH
- Check Tag
- lidé MeSH
- Publikační typ
- časopisecké články MeSH
- Názvy látek
- aflatoxin B1 MeSH
- fumonisin B1 MeSH Prohlížeč
- fumonisiny MeSH
- mykotoxiny MeSH
- plazmové plyny MeSH
- zearalenon MeSH
The need for safe and quality food, free from the presence of hazardous contaminants such as mycotoxins is an on-going and complex challenge. Cold atmospheric pressure plasma (CAPP) has the potential to contribute to achieving this goal. Decontamination efficacy of CAPP against six of the most common mycotoxins found in foods and feedstuffs was assessed herein. Concentration reduction of up to 66% was achieved in maize for both aflatoxin B1 and fumonisin B1. Degradation products were detected only in the case of aflatoxin B1 and zearalenone and were tested on human hepatocarcinoma cells with no increase in cytotoxicity observed. Analysis of treated maize revealed substantial changes to small molecular mass components of the matrix. While CAPP shows promise in terms of mycotoxin detoxification important questions concerning potential changes to the nutritional and safety status of the food matrix require further investigations.
Queen's University Belfast Centre for Plasma Physics Belfast UK
Queen's University Belfast Institute for Global Food Security Belfast UK
Citace poskytuje Crossref.org
Application of Novel Non-Thermal Physical Technologies to Degrade Mycotoxins
