Selenium Status of Southern Africa
Jazyk angličtina Země Švýcarsko Médium electronic
Typ dokumentu časopisecké články, přehledy
Grantová podpora
AF-IGA2023-IP-004
IGA
CEP - Centrální evidence projektů
PubMed
38613007
PubMed Central
PMC11013911
DOI
10.3390/nu16070975
PII: nu16070975
Knihovny.cz E-zdroje
- Klíčová slova
- Southern Africa, biofortification, feed, food, humans, livestock, nutrition, selenium,
- MeSH
- dobytek MeSH
- dospělí MeSH
- HIV infekce * MeSH
- lidé MeSH
- půda MeSH
- selen * MeSH
- zvířata MeSH
- Check Tag
- dospělí MeSH
- lidé MeSH
- zvířata MeSH
- Publikační typ
- časopisecké články MeSH
- přehledy MeSH
- Geografické názvy
- jižní Afrika MeSH
- Zambie MeSH
- Názvy látek
- půda MeSH
- selen * MeSH
Selenium is an essential trace element that exists in inorganic forms (selenite and selenates) and organic forms (selenoamino acids, seleno peptides, and selenoproteins). Selenium is known to aid in the function of the immune system for populations where human immunodeficiency virus (HIV) is endemic, as studies suggest that a lack of selenium is associated with a higher risk of mortality among those with HIV. In a recent study conducted in Zambia, adults had a median plasma selenium concentration of 0.27 μmol/L (IQR 0.14-0.43). Concentrations consistent with deficiency (<0.63 μmol/L) were found in 83% of adults. With these results, it can be clearly seen that selenium levels in Southern Africa should be investigated to ensure the good health of both livestock and humans. The recommended selenium dietary requirement of most domesticated livestock is 0.3 mg Se/kg, and in humans above 19 years, anRDA (recommended daily allowance) of 55 mcg Se/per dayisis recommended, but most of the research findings of Southern African countries have recorded low levels. With research findings showing alarming low levels of selenium in soils, humans, and raw feed materials in Southern Africa, further research will be vital in answering questions on how best to improve the selenium status of Southern African soils and plants for livestock and humans to attain sufficient quantities.
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