New insight into mycotoxins and bacterial toxins: Toxicity assessment, molecular mechanism and food safety (preface to the special issue of food and chemical toxicology on the outcomes of Myco & bacterial toxin)
Jazyk angličtina Země Velká Británie, Anglie Médium print-electronic
Typ dokumentu úvodní články, úvodníky
PubMed
38614221
DOI
10.1016/j.fct.2024.114655
PII: S0278-6915(24)00221-7
Knihovny.cz E-zdroje
- Klíčová slova
- Bacterial toxins, Food safety, Molecular mechanism, Mycotoxin-detoxifying, Mycotoxins,
- MeSH
- bakteriální toxiny * toxicita MeSH
- bezpečnost potravin * MeSH
- hodnocení rizik MeSH
- kontaminace potravin analýza MeSH
- lidé MeSH
- mykotoxiny * toxicita analýza MeSH
- zvířata MeSH
- Check Tag
- lidé MeSH
- zvířata MeSH
- Publikační typ
- úvodní články MeSH
- úvodníky MeSH
- Názvy látek
- bakteriální toxiny * MeSH
- mykotoxiny * MeSH
The special issue "New Insight into Mycotoxins and Bacterial Toxins: Toxicity Assessment, Molecular Mechanism and Food Safety" in Food and Chemical Toxicology contains 19 articles on current hot topics in mycotoxins and bacterial toxins. Dietary exposure to mycotoxins and risk assessments are reported in this issue. Molecular mechanisms of multiple mycotoxins and emerging mechanisms of toxicity are especially concerned by researchers. Moreover, mycotoxin-detoxifying substances and antimicrobial agents are also fully investigated in the context. This special issue will help to further understand the mycotoxins and bacterial toxins, casting new light for the control of food safety.
College of Life Science Yangtze University Jingzhou 434025 China
School of Food and Biological Engineering Hefei University of Technology Hefei 230009 China
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